22:06
Matzo Ball Soup
I will admit to everyone reading this post, that I am a bit bummed that soup season is pretty much over. As I am excited for the cold weather to […]
Simple Comfort Food
www.simplecomfortfood.com
21:04
Peanut butter and jelly sandwiches
For special occasions, I like to sends friends off from our house with a little something, a goodie bag if you will. Sometimes it’s just a few cookies I baked (...)
Lisa is cooking
lisaiscooking.blogspot.com
20:24
Mexican chocolate ice cream recipe
Do you love ice cream? Who doesn't right? Well, it is my carnivore's favorite and I am always trying to figure out ways to get my him to eat ice cream without (...)
Cooking4carnivores
www.cooking4carnivores.com
19:27
Beyond curries: demystifying indian cooking
I drool over cookbooks and read them like novels. Of course, there was a time when I used to read lot of fiction, on the likes of M&Bs, thrillers, comics and (...)
Cooking 4 all Seasons
cooking4allseasons.blogspot.com
19:18
Chicken a la King
I guess this is one of those basic everyone-has-made-this kind of dishes, but OH. MY. GOD. you just wouldn't even believe how many years have gone into finding (...)
Back to the Cutting Board
backtothecuttingboard.com
18:50
Fat-Free Mini Donuts
If it weren’t for my daughter, I probably wouldn’t post this recipe. Cute though they are, mini donuts, even if they’re fat-free and made with whole wheat (...)
FatFree Vegan Kitchen
blog.fatfreevegan.com
17:31
Swedish Dammsugare
Here's a special treat for Easter - classic Swedish "dammsugare". The name means "vaccum cleaners", and that's a very strange name for a cookie indeed. The (...)
Anne's Food
annesfood.blogspot.com
16:58
Apricot, fig and pistachio haroseth
This is the time of year when I always wish that I had grown up with more of a Jewish tradition in my family, observing and celebrating holidays, but really (...)
Italicious
italicious.wordpress.com
16:49
Greek Salad
You might have noticed I haven't done too much cooking in a while...or at least nothing special to blog about. I thought I'd share this salad with you though, (...)
Mango & Tomato
www.mangotomato.com
10:18
Bubur cha cha with cocopro coconut paste
We picked up a couple of packets of Cocopro Coconut Paste during the second launch of MyNourishment. I told the girls there that I'm gonna make Bubur Cha Cha (...)
Babe in the City - KL
babeinthecitykl.blogspot.com
10:13
Spicy Braised Chicken
Ingredient :1/2 chicken18pcs dried chili70gm slice ginger2pcs star anisesome onionseasoning :1tbsp black soya sauce4tbsp vegetarian oyster/oyster sauce1tbsp (...)
My Little Space
kristygourmet.blogspot.com
09:21
French 75 Champagne Cocktail
The French 75 is a great champagne cocktail recipe, but beware its lethal subtlety! The post French 75 Champagne Cocktail appeared first on The Culinary Life.
Fearless Fresh
fearlessfresh.com
07:01
Cadbury Egg Cookies
I have a special love for Cadbury mini-eggs. They remind me of my Mom, who always let me buy the little single serving packs they had near the register at our (...)
Our Best Bites
www.ourbestbites.com
06:45
Orange Creamsicle Cake
Welcome to Thursday is Dessert Day..... With Easter just around the corner I wanted to make a cake that to me just SCREAMED Easter and Spring. I was walking (...)
Dunkin Cooking the Semi-Homemade Way
dunkincookingthesemi-homemadeway.blogspot.com
06:01
Sweet and Spicy Almonds
Sweet and Spicy AlmondsRecipe by DragonThese almonds are a perfect combination of sweet and spicy. The cayenne gives the almonds a wonderful warmth. I used (...)
Dragon's Kitchen
www.thedragonskitchen.com
05:56
Banana Bread with Chocolate Chips and Toasted Walnuts
We had yet another rainy spring day here in Oregon so my kids and I decided to bake a loaf of banana bread with chocolate chips and toasted walnuts. The kids (...)
For the Love of Cooking
www.fortheloveofcooking.net
04:17
Private tour of the burren and cliffs of moher from galway
We are very excited to say that we’ve contracted with the Galway Tour Company to take us on a private tour of the Burren and the Cliffs of Moher on Friday (...)
Lea & Jay
leaandjay.wordpress.com
03:55
Lime, coconut, bananas and zestful flavors in baked goods
Bananas. The fruit you like to get over ripe. The fruit you love to bake in your cakes, cookies and breads! Limes. I love them! I love the smell of a lime. (...)
The Life & Loves of Grumpy's Honeybunch
www.grumpyshoneybunch.com
03:34
Chocolate Caramel Crackers
Yes, crack. As in “made with crackers”, as in “crackly like toffee” but also in reference to the addictive nature of this stuff. I may make what seems like an (...)
Smitten kitchen
smittenkitchen.com
01:44
Beef Rendang
Out of the many recipes in my ever growing 'to try' list, the one that had been calling my name lately was the beef rendang. Beef rendang is an Indonesian dish (...)
Closet Cooking
www.closetcooking.com
00:18
Spaghetti with Portobello Mushroom and Shallots
Lately I have had a craving for mushrooms. Not sure why, and not sure if I really care why, but I have. One of my favorite types of mushrooms to […]
Simple Comfort Food
www.simplecomfortfood.com
