23:24
Roasted beet salad with fennel, black olives and Pecorino
Our spring/summer CSA subscription just started, and Hands of the Earth Farm grew some beautiful beets. The bunch we received included red, gold, and some (...)
Lisa is cooking
lisaiscooking.blogspot.com
23:14
Wild Watercress Soup
Today went for a little walk along the canal watching the baby ducks play and two moorhens fight off a marauding coot . I wanted to get plenty of wild herbs (...)
Girl Interrupted Eating
girlinterruptedeating.wordpress.com
23:00
Twd 15 minute chocolate amaretti cake
Who of us can resist a good chocolate cake? Not me, for sure. I am a self-confessed chocoholic,and have to exercise plenty of discipline to keep myself away (...)
Laws of the Kitchen
kitchenlaw.blogspot.com
22:51
Chocolate five spice cupcakes with Easter egg nests
We were having some family round for the afternoon and I wanted to make something fun and Easter themed for afternoon tea. Chocolate is always a sure fire hit (...)
Apple & Spice
appleandspice.blogspot.com
22:14
Brooklyn Brownout Cake
This weeks task is brought to us by Elyse of Confectionary Creations, in perfect Easter spirit she chose the most chocolaty treat in the whole book, the (...)
Katiecakes
iheartkatiecakes.blogspot.com
20:20
Broccoli with Tofu, Ginger and Garlic
Here's a quick dish you can make any day of the week: Broccoli with Tofu, Ginger and Garlic.This dish came about like many of my other culinary adventures: I (...)
Mango & Tomato
www.mangotomato.com
19:49
Dal
Well actually Amma told me that this has a name but in all haste I missed asking her what this dal is called. But then I always believe whats in a name, when (...)
Cooking 4 all Seasons
cooking4allseasons.blogspot.com
19:43
Fresh Pea Soup
Fresh Pea Soup Just as well that mon mari is still in hospital…. He's much safer there. His ears would have been well-blistered had he been anywhere in my (...)
Thyme for Cooking
thymeforcookingblog.com
19:11
Chorizo Stroganov
Another dinner you can easily whip up in the time it takes you to boil some pasta! I love this - for me, it's a simple variation of a dish called "Korv (...)
Anne's Food
annesfood.blogspot.com
19:06
Lemon Poppy Seed Cake
About a month ago we went to The Longshaw Estate run by the National Trust. It has as most National Trust sites do a tea shop. While these tea shops have (...)
Girl Interrupted Eating
girlinterruptedeating.wordpress.com
18:54
Hot broccoli dip
This dip is my “go-to” recipe for throwing a party, or going to a potluck. It’s VERY simple to prepare; and you can even make it the night before. I love that (...)
Erin's Food Files
www.erinsfoodfiles.com
18:51
Cheese Stuffed Shells Recipe
Here is the stuffed shells recipe for those who don’t eat meat – Cheese stuffed shells. That’s right, no meat at all! There are three different types of cheese (...)
BlogChef.net.
blogchef.net
18:26
Wanchai ferry sweet and sour chicken
As you all know, I've been dreading this one. Nothing in the Asian category of sweet and sour appeals to me, usually. Well, okay. I usually find them (...)
Yum in Tum
seidhr.blogspot.com
18:02
Thin Mint Ice Cream Cupcakes
I had dreams of Thin Mint Girl Scout cookies. Dreams of making Thin Mint Ice Cream. Dreams of putting it on top of a cupcake. Dreams of topping it with... (...)
JustJENN recipes » Recipes
justjennrecipes.com
17:58
Spring Salad with Warm Goat Cheese
Question for you before we get started, what is your favorite lettuce? Is it the standard head of lettuce? Romaine? Radicchio? I am saying Spring has sprung. I (...)
Simple Comfort Food
www.simplecomfortfood.com
17:34
Lemon sage and garlic roast label anglais chicken
I decided to splash out on a whole chicken last week. Label Anglais are the Rolls Royce of the chicken world. They are raised slowly and allowed to mature, and (...)
Gastrogeek
gastrogeek.wordpress.com
17:05
Chinese Chicken Salad
Chinese Chicken Salad . . . Full of flavor and texture, this salad makes a healthy and delicious meal!! Holey moley! The last few weeks have been insane at my (...)
Creations by Kara
www.creationsbykara.com
16:40
Springtime salad with cinnamon pecans and fruit
This year, my Mom decided to do Easter dinner as a potluck, which had some interesting results. She made the ham with raisin sauce that she always makes (if (...)
Healthy. Delicious.
www.healthy-delicious.com
16:39
Artichokes Roman Style
I’ve been out of town, I had the good intention of writing while I was gone and posting the recipes from my seder following the haroseth, I had uploaded all of (...)
Italicious
italicious.wordpress.com
16:29
Chocolate cupcakes for freezing
I make a lot of ice cream cupcakes. I don’t like the cake to be too hard, because you don’t want to lose a tooth for god’s sakes. These are... Continue Reading (...)
JustJENN recipes » Recipes
justjennrecipes.com
16:24
Kampung Fried Rice
Kampung Fried Rice(Nasi Goreng Kampung) is a very popular food among Malaysians. This is a kind of villagers' cooking recipe. There isn't any special (...)
My Little Space
kristygourmet.blogspot.com
15:18
Chou-Fleur de Bretagne
A couple of weeks ago, I got a big, beautiful head of cauliflower in my CSA panier. The accompanying literature indicated that the cauliflower came from (...)
Croque-Camille » Recipe
croquecamille.wordpress.com
15:16
Deviled easter eggs three ways
It’s an Easter egg hunt of an entirely new brand: guess the country of inspiration! When I was describing my idea for three variations on deviled eggs, it (...)
Not Eating Out in New York » Recipes
noteatingoutinny.com
15:16
Coconut Burfi
Ingredients:Coconut - 4 cups, finely gratedMilk - 2 cupsSugar - 1 1/2 cupsCardamom powder - 1 tspCashewnuts - 10, cut into pieces and fried in little (...)
Pakashastra
pakashastra.blogspot.com
14:47
Cranberry Bread Pudding
Cranberry Bread PuddingSince the first year I made this, it has become ...See Cranberry Bread Pudding on Key Ingredient.I first made this about six or seven (...)
Crazy Englishwoman Cooks!
www.crazyenglishwomancooks.com
