16:54
Spinach and Sausage Lasagna
One of the favorite meals that my Dutch grandmother would make for her grandchildren when we would come to visit was lasagna. We weren’t meat and potato kids, (...)
Italicious
italicious.wordpress.com
01:38
Broccoli casserole
In looking my blog, since it's a new one, I noticed that I have started out with family recipes, comfort food and the like.With the advent of fall and the (...)
The Merlin Menu
themerlinmenu.blogspot.com
17:28
Tomatillo Salsa
Serve: 8 Prep: 5 minutes Cook: 10 minutesIngredients:1 lb tomatillis, husked1 jalapeno chile, halved lengthwise and seeds discarded1/3 cup cilantro leaves2 (...)
Umma yori
ummayori.blogspot.com
22:07
Strawberry soup
Fresh juice with strawberries and orange juice, with plenty of vitamin C..really refreshing good to have while its too hot..we had a sunny weekend, also went (...)
Priya's Versatile Recipes
priyaeasyntastyrecipes.blogspot.com
20:07
Old fashioned split pea soup with ham bones
All I need are carrots and celery to make this yummy soup . . . my mom just brought me the ham bones from Easter dinner . . . can't wait for the aroma of this (...)
Gina's Italian Kitchen
ginasitaliankitchen.blogspot.com
23:27
Cheddar and Jalapeno Cornbread Muffins
Corn muffins are a real treat. I typically make the standard corn bread, sliced in squares, and serve with dishes like barbecue, but on my most recent take on (...)
Simple Comfort Food
www.simplecomfortfood.com
13:50
Chocolate orange marble cake
I wanted to make dessert for Easter Sunday lunch with the family. Being Easter it had to involve chocolate didn’t it? I tried the chocolate orange marble cake (...)
Iron Chef Shellie » Baking
ironchefshellie.com
08:11
Steamed tapioca layer kuih
Ingredients :600gm tapioca starch450m sugar1100ml coconut milk1/2tspn salt1/2tspn vanilla essence1tspn green colouringMethod :- preheat the steamer.- combine (...)
My Little Space
kristygourmet.blogspot.com
04:55
Split Pea Soup with Ham
Tonight’s dinner was Split Pea Soup with Ham, which I have a tradition of making the week following Easter (using leftovers from our Easter dinner). It’s (...)
Home Cooking Memories
homecookingmemories.com
13:18
Palak and Babycorn Gravy
Ingredients: Palak - 4 bunches, choppedBabycorn cobs - 4, peeled and slicedOnions - 2, choppedTomatoes - 2, choppedGinger Garlic Paste - 1 tspGreen Chillies - (...)
Pakashastra
pakashastra.blogspot.com
10:00
Orange Bundt Cake
As Easter was approaching I began to daydream of a light and airy orange vanilla Bundt cake. (What you don’t daydream of cake? I do. Just ask my facebook (...)
Erin's Food Files
www.erinsfoodfiles.com
00:00
Sesame semolina sandwich rolls with sourdough starter
I had an idea about a grilled salmon sandwich I wanted to make, and at the same time, I was itching to use my starter again. Lucky for me, these sandwich rolls (...)
Lisa is cooking
lisaiscooking.blogspot.com
05:23
What's in your Pascha Basket?
This week is Holy week for Orthodox Christians and this Sunday is Easter or also called Pascha which marks the end of Great Lent. Orthodox or Eastern Easter (...)
In Fine Fettle
nfinefettle.blogspot.com
17:17
Polenta
To Italians, it's polenta. To Kentuckians, it's cornmeal mush. The former sounds more appetizing to me.Last week, in a fit of wanting to try something new that (...)
Crazy Englishwoman Cooks!
www.crazyenglishwomancooks.com
19:43
Chocolate cinnamon madeleines
Before today’s recipe, there’s someone I need to thank: Juliana, a dear reader of my blog in Portuguese. A small article about my blog was published in a (...)
Technicolor Kitchen - English version
technicolorkitcheninenglish.blogspot.com
17:45
Pot Stickers Recipe
Pot stickers are Chinese dumplings, also called ‘gyoza’ in Japan. Pot stickers have become very popular in the United States. These dumplings are filled with a (...)
BlogChef.net.
blogchef.net
17:30
Cinnamon Swirl Buns
Friends, we have so much catching up to do. I promised before I went to the Bahamas that when I got back, I’d have some cool stuff to share, but somehow it is (...)
Smitten kitchen
smittenkitchen.com
01:06
Peanut butter banana and honey crepes
I recently came across the concept of a peanut butter, banana and honey sandwich which sounded really good. I really like peanut butter, bananas and honey and (...)
Closet Cooking
www.closetcooking.com
05:24
Leftovers mac and cheese with corn and flat iron steaks
Unlike some others I know, I really do not mind leftovers. But when I do have them I really like to mix them together (if possible) to create a new dish. We (...)
Dunkin Cooking the Semi-Homemade Way
dunkincookingthesemi-homemadeway.blogspot.com
17:58
Plantain Chips
Plantain are a member of the banana family. They are longer with thicker skins, and are typically eaten cooked instead of raw. They are highly nutritious with (...)
Seasaltwithfood
www.seasaltwithfood.com
23:26
Seared Turnips with Leftover Vegetable Stir-Fry
There is a dish in Cantonese cuisine called turnip cake. Then there is a dish with turnip cake, chopped into cubes, and stir-fried with bean sprouts, (...)
Not Eating Out in New York » Recipes
noteatingoutinny.com
07:43
Strawberry Pie
Everyone has heard the saying; "A face only a mother could love!". Yep....thats me and my pies! They really are not pretty, but I still love them. If you saw (...)
Cooking for My Peace of Mind
peacefulcooking.blogspot.com
21:16
Matzo Ball Soup with Chicken and Bok Choy
I have been meaning to make matzo ball soup since last week, however I did not have any eggs left after I made a flourless chocolate cake for Passover dinner (...)
Mango & Tomato
www.mangotomato.com
04:13
Creole Jambalaya
A one pot meal. I love them. Dishes that can be brought together over a short period of time, and slow cooked, and ready for a family… who could go […]
Simple Comfort Food
www.simplecomfortfood.com
07:34
Cake deco 101 hand sculpted roses from tootsie rolls
These are hand sculpted roses...made from tootsie rolls ( believe it or not). If you ever have the opportunity I highly recommend rolling roses from nougat (...)
Chef Tess Bakeresse
cheftessbakeresse.blogspot.com
