Przepisy z czw., 13 cze 2013

211 Popularne przepisy kulinarne

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02:43

Banana dumplings with coconut syrup

48 0Zapisz
So…I bought this coconut… After reading all the recipes from Tonga, I thought I needed to buy one. Turns out, what I could find packaged and canned was fine (...)
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21:14

Barley Paruppu Adai

48 0Zapisz
Usually we used to make out paruppu/dals adai with channadal,toor dal,urad dal, split yellow moongdal..When i was planning to make out this paruppu adai (...)
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18:05

Peruvian sea bass ceviche

46 0Zapisz
Raw fish scares a lot of people and makes them miss out on some truly inspired dishes. This (I am ashamed to say) is the reason that during three whole months (...)
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22:43

Summer fruit palm tree snack

45 0Zapisz
I thought this was such a cute idea for summer! ♥Ingredients(Per plate)1 Kiwi1 Banana1 Orangestart with some kiwis...cut them up into slices ...then get some (...)
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20:49

Vegetable Saagu from Karnataka

44 0Zapisz
Vegetable Saagu is an authentic delicacy from Karnataka.If u go to restaurants in Bangalore and order set dosa,its served with vegetable saagu and chutney .The (...)
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13:51

Kiwi, Carrot & Nectarine Smoothie

42 0Zapisz
Thick smoothie suits prefect for breakfast, obviously i love to kick start my day mostly with fruity smoothies. Since i had some kiwi and nectarine in my fruit (...)
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15:49

Citrus Shrimp Salad

39 0Zapisz
A few weekends ago we ended up in Polignano a Mare, a gorgeous little beach town on the Adriatic coast, a few kilometers south of Bari. I’d heard mention of (...)
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15:00

Honey sesame walnut recipe

38 0Zapisz
I love nuts. I prefer to eat raw nuts than spiced ones. Last year in my office we had health fair. I tried Honey walnut I finished whole pocket within 30 mins. (...)
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21:08

Lemon Brookies

38 0Zapisz
Lemon Brookies1 package Pillsbury sugar cookie dough1 stick unsalted butter, softened2/3 cup granulated sugar1/4 teaspoon salt3/4 cup all-purpose flour2 large (...)
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07:50

How to cook rice indian style with 3 methods

35 0Zapisz
Rice is the staple food of more than half of the worlds population. Chinese and Indians are the biggest consumers of rice. It contains plenty of carbohydrates (...)
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18:17

Spring onion and cabbage kurma

35 0Zapisz
As I had written earlier, I have not cooked much with spring onions, except using it in fried rice and noodles. Only recently I have tried to use it in other (...)
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23:24

Polenta with tomato, pepper, and sausage sauce

35 0Zapisz
I had a little outpatient surgery on Wednesday so I prepared a few dishes in advance so we'd have something yummy to eat with no effort. I am doing well and (...)
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14:45

Heerekai chutney with ridge gourd peels, coconut and tamarind

32 0Zapisz
Heerekai chutney made from the peels of ridgegourd, coconut and tamarind. It is a good accompaniment for hot rice and dosas. Ridgegourd is called as peerkangai (...)
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20:51

Horsegram and mixed dals dosa

32 0Zapisz
Some dosas doesnt need fermentation and gets ready to make some crispy dosas immediately...I tried out making non fermentation dosas with horsegram (kollu) and (...)
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18:00

Pecan Fried Tofish

31 0Zapisz
I am one of those types of people who loves, loves, loves nuts. I like to cook with them, add them to salads, bake them into desserts. I eat them raw by the (...)
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13:21

Healthy diet event - warm soups

37 0Zapisz
Its been a while i started a food event, after many tremendous and successful months of cooking with seeds event, am coming here with an another event with (...)
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13:23

Asian chicken lettuce wraps

368 0Zapisz
On Monday I started the DASH Diet Plan. I'm not going to call it a diet, but more of a healthy way of eating. I've had high blood pressure for a few years.Over (...)
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06:10

Karisalankanni keerai thogayal recipe

303 0Zapisz
Most of u would have heard about karisalankanni keerai. This keerai is easily available in Tamilnadu..It acts as a liver tonic and it is specially recommended (...)
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13:19

Hazelnut meringue cake with fresh berries for lg solardom

211 0Zapisz
I spend most of my time baking and cooking, because it makes me happy ^^, and I know that many people are the same as me.Playing with the recipe, the (...)
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01:02

Orange panna cotta - light and refreshing dessert

164 0Zapisz
Orange panna cotta is simple and refreshing dessert, light and delicate. It has an exquisite flavor and the color is beautiful.Read more »Copyright Cooking (...)
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16:48

Authentic Bicol Express Recipe

123 0Zapisz
Traditional Bicol Express Sinilihan Bicol Express is a filipino dish, mainly in the region of Bicol. This spicy dish is mainly consist of bagoong or balaw (...)
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14:00

Caprese Stuffed Tomatoes

103 0Zapisz
With the warm summer days approaching I'm always looking for new colddishes to prepare! I love fresh tomato recipes, especially when garlic and mozzarella are (...)
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15:00

Homemade Granola Bars

102 0Zapisz
Homemade granola bars are a great snack all throughout the year, but they are especially great for summer road trips or for packing on hikes, trips to the (...)
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12:00

Sweet and sour glazed pork tenderloin

101 0Zapisz
Our Sweet and Sour Glazed Pork Tenderloin is quick and easy to prepare for a weeknight family dinner – but it’s also a delicious and elegant menu option for a (...)
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05:47

Black eyed beans curry with green chillies and coriander

95 0Zapisz
INGREDIENTS¼ kg black eyed beans 5-6 green chillies1 table spoon cumin seeds ¾ table spoon black pepperA handful fresh coriander leaves Lemon size tamarind8-10 (...)