Recipes from the week 3/2011

Popularne przepisy kulinarne

2/2011
4/2011

Recipes

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22 January 2011

Chicken cafreal - goan spicy grilled chicken

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Hope u guys had a wonderful new year eve, we had a wonderful time and still i feel so lazy to cook and eat, but i was already missing my favourite blogsphere (...)
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22 January 2011

Tilgul vadi sesame seeds and jaggery squares

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This is another special sweet made for Sankranti.This sweet is prepared from Til (sesame) and Gul (jaggery) which warms your body.we use special Jaggery which (...)
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23 January 2011

Beef and Guinness stew

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Last week, with all the crazy snow days, I thought making a stew would be a great idea. However, my timing was off all week. I made this last Wednesday, but (...)
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17 January 2011

Blueberry Pie

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I think it’s been years since I’ve made a Blueberry Pie, but I don’t know why. When I was a kid, it was my very favorite pie! Mom used the recipe from a Better (...)
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21 January 2011

Liver Dumpling Soup

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Yes, another dumpling recipe. This comfort soup is one of our favorite soups to go to when it is miserable outside. It is too bad that many people would never (...)
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17 January 2011

Tilgul poli - makar sankranti special sesame and jaggery flatbread

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Makar Sankranti Special GUL POLI "Tilgul ghya ani goad goad bola"....In Maharashtra, tilgul poli is the main preparations made on Sankranti.This is a (...)
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18 January 2011

Ham sauerkraut and potato dumplings

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This is a true comfort food and once you have made dumplings it is a cinch to put together. Just cook ham any way you prefer, boil, bake or braise, cook (...)
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22 January 2011

Chicken xacuti recipe - goan chicken curry

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Chicken Xacuti is pronounced actually as shakuti, quite a famous dish in Goan cuisine, since a long i wanted to try this delicious Goan chicken gravy and few (...)
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22 January 2011

Oats Crusted Banana Blossom Cutlets

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I got some fresh banana blossom from Indian store a day back while going for pongal shopping,they were quite fresh and kinda rare for us to get this much fresh (...)
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23 January 2011

Wonton Soup

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Wonton soup is probably best known Chinese soup in North America. There are many versions of not only fillings but also shape of the dumplings. I usually make (...)
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19 January 2011

Sinh To Bo - Vietnamese Avocado Shake

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This Vietnamese shake was sitting in my draft since a long, this shake goes for easy ingredients and very quick to prepare..This avocado shake will be very (...)
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21 January 2011

Eggless pear and oats upside down cake

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I usually make upside down cake with pineapple,this time i tried them as eggless version along with pears and oats..This cake tastes extremely (...)
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23 January 2011

Chocolate Raspberry Truffle Cupcakes

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One of my best friends is getting married in July, and there's been wedding planning all-a-buzz for the past week or so. There's also been talk of cupcakes at (...)
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17 January 2011

Zucchini and bell pepper dal

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I like to combine lentils with some vegetable as it brings 2 things into one dish so more nutrition, taste and less work! In India I made ridge gourd with (...)
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20 January 2011

Pizza Margherita

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A classic pizza, named after the Italian Queen Margherita. On a visit to Naples, Queen Margherita requested for a local specialty. She was served a pizza in (...)
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18 January 2011

Herb-Crusted Pork Loin

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My mother makes a killer pork loin, it has become one of her signature dishes in the last few years, roasted with herbs from the garden, the simplest cut of (...)
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17 January 2011

Paprika Chicken

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Beside Hungarian Beef Goulash this must be best known Hungarian meal. It is just too bad that I can’t have it more often because it is so obscenely rich. And (...)
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19 January 2011

Cracked wheat and masoor dal pongal

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I tried making a simple pongal but different from the usual pongal using cracked wheat instead of rice and masoor dal instead of split moongdal, else i (...)
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22 January 2011

Tangy Potato Rasam

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If u want to give a twist to ur usual rasam, do try out this delicious rasam with potatoes, actually i tried out this rasam accidentally while cooking the toor (...)
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22 January 2011

Chayote Pepper Sambhar

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Need something mildly spicy but as dal?? u have to look at this dal with chayote squash...this sambhar need just crushed peppercorns to make this dal (...)
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20 January 2011

Coriander Chutney

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I have this chutney always in my refrigerator as you never know when it is in use. this is gr88 accompaniment with many appetizers like the pakodas. One of my (...)
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20 January 2011

Mediterranean Chicken Pasta

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Pasta with Mediterranean Chicken Sauce is adapted from a recipe in Sunset’s Fresh Ways with Chicken. The book has a whole chapter called “Versatile Cooked (...)
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20 January 2011

Easy flaky biscuits

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I love biscuits and make many different varieties. But I've got one recipe I go back to time and time again. It's so easy, simple, and makes a really light and (...)
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21 January 2011

Tiramisu with Kahlua Essence

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Tiramisu means 'pick me up' in Italian. It is a most popular Italian Cakes. It is made of biscuits dipped in coffee, layered with a whipped mixture ofegg (...)
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23 January 2011

Organic Produce in 2009

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These are a few of my favorite things - that is, 99.99 cent organic things! Just because you are cheap like me does not mean you have to eat unhealthy.Fresh (...)