14 October 2011
Cauliflower Puree
I think I like this even more than mashed potatoes! Continue to Recipe >>
Jenny's Cookbook
jennys-cookbook.blogspot.com
12 October 2011
Rava besan ladoo for diwali
Mostly everyone loves Laddoo. It can be prepared for any ceremonies – be it weddings, engagements, house warmings, or for god/goddess specific poojas. It can (...)
Mom's Recipies
www.momrecipies.com
15 October 2011
Rava ladoo indian semolina dessert
Rava Ladoo is a delectable Indian dessert made with semolina.Few days back my daughter came to me and said that she wanted to eat ladoos which Ammama had (...)
Mom's Recipies
www.momrecipies.com
11 October 2011
Head Cheese Recipe
Head Cheeseor Sülze (German), Sulc or Huspenina (Czech) etc…Head cheese is not a cheese at all, of course but a terrine or meat jelly/aspic. Originally it was (...)
My Food, Garden, Golf etc
tillsonburgarian.blogspot.com
15 October 2011
Chakali and murukku for diwali celebration
Chakli is famous Indian snack which is made mainly in Diwali.It has been long been the tradition at most homes to make delicious snacks such as Chakali, (...)
Mom's Recipies
www.momrecipies.com
12 October 2011
Spicy shankarpali - crispy and crunchy diwali snack
Spicy Shankarpali is such a crispy and crunchy snacks suits incredibly for diwali savories.Spicy Shankarpali also surprises people as people associate (...)
Mom's Recipies
www.momrecipies.com
12 October 2011
Motichoor ladoo for diwali - traditional indian festival sweets
Making time: 1 hourMakes: 25 pieces Recipe Courtesy -VahchefIngredients:-For BoondiA fine holed shallow strainer spoon1/2 tsp Cardamom powder3 cups Ghee for (...)
Mom's Recipies
www.momrecipies.com
12 October 2011
Sev / omapodi (sana karapusa) - diwali special
Everyone likes Sev at my home.This is crunchy and awesome tea time snack. It is versatile and is used in several dishes. It is used as a topping or to garnish (...)
Mom's Recipies
www.momrecipies.com
15 October 2011
Chicken piralen kerala style from flavours of the spice coast
Chicken Piralen is technically a semi dry dish, I left a little more gravy in it than normal because I wasn't in the mood to make a dhal or another curry for (...)
Jhovaan - Meal (in Konkani)
jhovaan.blogspot.com
12 October 2011
Shankarpali for Diwali Celebration
Ingredients:-1 cup Ghee2 cups powdered sugar5 cups Maida / All-purpose flour1 cup milkA pinch of saltOil or Ghee for deep-frying (I used oil, but It tastes (...)
Mom's Recipies
www.momrecipies.com
10 October 2011
Brinjal fry - crispy eggplant recipe
Hello Bloggers!!! Here is a recipe coming up from me after a long time - yes, it has been more than a week. Today's recipe is Brinjal Fry. Its my hubby's all (...)
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11 October 2011
Armenian fall chickpea salad
today's lunch..a healthy fall salad! :)1 lb. (chickpeas) garbanzo beans fresh1 chicken bouillon cube4 tsp. of red wine vinegar3 cloves of garlic, pressed2 (...)
European Cutie ♥
europeancutie.blogspot.com
12 October 2011
Snake Gourd Molakootal
I came to know this recipe through my close friend. She prepared this Molakootal using cabbage. As i want to try something new using Snake gourd, thought of (...)
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12 October 2011
Besan laddu - traditional indian sweet for diwali
Hope you all had a Safe and Great Diwali!!!! I made Besan Laddus and Almond-Cashew Burfis for Diwali. Besan laddu or ladoo is a very easy sweet to make and is (...)
Mom's Recipies
www.momrecipies.com
14 October 2011
Greek recipes with eggplants
Image: Wikipedia CommonsEggplants - Melitzanes - are very popular in Greece, so I've put together a list of 7 popular recipes using them. To go to the recipes, (...)
Authentic Greek Recipes
realgreekrecipes.blogspot.com
14 October 2011
Carrot and apricot bread recipe for harvest moon
Spots of upturned earthtug of the Harvest MoonDividends are storedCarrot/Apricot Bread – yeilds 9x3 loaf3-cups flour1-1/2 teaspoons baking soda1-1/2 teaspoons (...)
UNITED TASTE with RICHARD RUBEN
unitedtaste.blogspot.com
15 October 2011
Cold asparagus salad with sesame seeds
Italicious is three years old today!!! I’m happy with the way that Italicious has been shaping out, there are improvements that I could make, of course, but so (...)
Italicious
italicious.wordpress.com
16 October 2011
Easy Black Bean Soup
This is the most simple, most flavorful soup that can be made in under 30 minutes. Of course if you let it simmer a while longer the flavors have longer to (...)
Glo's Kitchen
gloskitchen.blogspot.com
15 October 2011
Rachael ray cheeseburger egg rolls with russian dressing dip
My mom made this recipe for us for lunch today. She regularly watches The Rachael Ray Show and writes down recipes that she likes. She's not very computer (...)
Jenny's Cookbook
jennys-cookbook.blogspot.com
13 October 2011
Amritsari Aloo Kulcha
Kulcha is a typical punjabi recipe, which have its origin in Punjab, this Indian flatbread is made usually with maida flour and its often eaten with chole, a (...)
Priya's Versatile Recipes
priyaeasyntastyrecipes.blogspot.com
13 October 2011
Flounder in saffron tomato sauce
I’m a little late with a high holiday menu, Yom Kippur ended last weekend and here I want to talk about Rosh Hashanah. I’ve been swept up with life lately. As (...)
Italicious
italicious.wordpress.com
13 October 2011
Minestrone Soup
Last Sunday it was warmer than I thought it was going to be, but I'd planned on a big pot of soup to eat while watching the football games. I took a Minestrone (...)
Glo's Kitchen
gloskitchen.blogspot.com
10 October 2011
Brinjal and potato puli kuzhambu
TAMARIND, i love it for its-owned SOUR taste. During my pregnancy period, i love to take it with the combination of coarsely grinded cumin seeds with salt. It (...)
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11 October 2011
Grilled Sardines and Mackerel
This is as far from local food as you can get. I had a craving for sea food in general and grilled seafood in particular so what do you do if you live in (...)
My Food, Garden, Golf etc
tillsonburgarian.blogspot.com
12 October 2011
Chocolate chip rugelach cookies
I was always on the hunt for the chewiest chocolate chip cookie recipe I could find. Then Ijoinedthe Crazy Cooking Challenge!I decided it was time to move on (...)
Jenny's Cookbook
jennys-cookbook.blogspot.com
