I found this recipe on Cooking Light's website. Perfect for a romantic fall dinner!For a new way to enjoy pumpkin this season, try these pumpkin ravioli with a (...)
1 can condensed cream of chicken soup1 can sliced mushrooms1/4 tsp Worcestershire sauce1 6-oz can diced chicken or turkey1/2 cup packaged stuffing mixCombine 1 (...)
I made this for dinner last night...it was super yummy! It's a keeper!8 oz Fettuccine - cooked and drained2 tbs each butter and olive oil2 chicken breasts - (...)
To make my Chicken Marsala, you will need:2 tablespoons each butter and olive oil4 chicken breast cutlets1/2 pound fresh mushrooms, diced1 tablespoon diced (...)
This easy and delicious bar cookie recipe is a must try! 3/4 cup margarine3 cups graham cracker crumbs1 pkg (6 oz.) semi-sweet chocolate chips (1cup)1 cup (...)
Swedish meatballs in mushroom gravy with egg noodles
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1 package meatballs1 12 oz. jar mushrooms, gravy1/3 cup sour cream1/4 teaspoon allspice8 ounces egg noodles, cooked and drained - toss with butter.Heat mini (...)
Cheese Stuffing:1/2 cup smoked shredded cheese (provolone or gouda)8-oz package mozzarella cheese, shredded1/4 cup Parmesan cheese, grated1/2 cup breadcrumbs1 (...)
Several quarts of water8 cups fresh spinach leaves, stemmed (1 pound)Vegetable oil spray, if needed15-ounce can black beans, drained and rinsed1/2 cup (...)
2/3 cup salsa8 8-inch flour tortillas (optional)1/2 cup water1 medium yellow or green sweet pepper, cut into squares1/2 cup cooked or canned black beans, (...)
2 lbs cut-up chickenSauce mixture4 eggs1/3 cup water1 cup hot sauce (I use Louisiana Hot Sauce, Tabasco might be hotter)Seasoning blend1 1/2 teaspoons salt1 (...)
