Carrot cake is one my favorite tea-time recipes; needless to say kids love it, too. With the goodness of carrots and the amazing cinnamon flavor which make it (...)
Simple malai peda or mawa peda - indian milk fudge
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Ganpati Bappa Morya!!! With the festivities in the air and Diwali not too far, I have come up with this all-time-favorite milk/mawa/khoya sweets which are (...)
Nankhatai is a sweet snack and loved by many. One reason to avoid this snack is that it is too rich in fat. There’s a lot of ghee and butter that goes into the (...)
Source: Kothimbir Vadi/ Kothmir Vadi Easy, delicious and low on time-consumption: defines this recipe. You can make it as an accompaniment for the morning (...)
https://fornewcooks.wordpress.com/pav-for-pav-bhaji-vada-pav-buns/ For the Pav-lovers who like to have it for breakfast or evening-snack, make your own at home (...)
Pav Bhaji is an integral part of the Indian Street food and is probably the most ordered dish at a fast food restaurant; well, at least in Mumbai. :) My last (...)
Singhada rajgira and aloo cutlets recipe for navratri
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Hello Dear Friends, The dazzling and sacred festival of Navratri is just around the corner and I felt, why not add in a recipe for the same. So, here is the (...)
https://fornewcooks.wordpress.com/2015/10/23/986/ This is a basic cake with an Orange flavor to it; not exactly an orange fruit cake. However, I find it (...)
https://fornewcooks.wordpress.com/dahi-ke-kebab-hung-curd-kebab/ Kebabs are one thing I love and always want to try new varieties of. The hung-curd kebabs are (...)
Namakpare or khurme: indian salted snacks for diwali and tea time
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Source: Namkeen pare/ Namakpara or Khurme These are the salted counterparts of the Shakkarpara, with some minor differences. These go great with tea or milk (...)
Hi, For all of you who love desserts and especially apple pies, here is the recipe for the same. The aroma of cinnamon, with an outstanding taste of apples (...)
Yuhoo! After many failed attempts at preparing khaman dhokla using curd and fruit-salt, I gave it a serious thought; whether or not I’ll be able to pull it (...)
https://fornewcooks.wordpress.com/baking/banana-bread/ Banana Bread is a moist bread, more like a cake. It is a very good snack and also something which is (...)
Source: Shakkarpare/ Diwali Special Snack Yayyy! It’s Diwali and I am super-excited to make all the goodies that go for the prashad for Diwali Puja. There are (...)
Heya Folks, https://fornewcooks.wordpress.com/chocolate-walnut-brownie-simplified/ In this recipe, I present to you a very simple version of making the famous (...)
Coming back to what you love is a privilege and I couldn’t be happier! ; On this sweet note, I thought to resume my journey with a dessert. Kalakand is a much (...)
It’s crunch-time and you are in a mad rush for your office or kids’ school. You just have some corn in your fridge and you are looking to having something (...)
Hello, Most of us do not have a tandoor at home; but that should not deter us from making those amazing naans at home. My recipe here shows how you can make (...)
Hello, Pizzas are as irresistible as they can be unhealthy. I thought of replacing the key ingredient used in the pizza base; i.e. replacing Maida or Plain (...)
Heya, https://fornewcooks.wordpress.com/ghee-recipe-from-malai-clarified-butter-from-cream/ Ever imagined, how many more things one can prepare out of the (...)
Hi dear friends, On this page, I am sharing a simple, instant and a nutrient-packed recipe. This recipe is not only easy to make but what impressed me is the (...)
This particular snack has been on my list since a while now and finally, I could bring it on. Gunje or Gujiya as it is called in the North of India and Karanji (...)
With Diwali around the corner, it seems there’s a sweetness in the air! Nothing beats the festive spirit of Diwali. I thought to begin the festivity with a (...)
Hi, Coming to Makka ke dhokle or makai dhokle as a breakfast, this is probably not a very known recipe, though I have been having it since my childhood. Yummy (...)
Hello! I am back to Indian Main Course recipes and started off with the Methi Mutter Corn Malai. This recipe is as good for methi lovers as it is for the (...)
