Because I love food and cooking, so, this is my food, what I eat, and my cooking! Nothing is complicated, yet simple - and trust me...you can cook anything, too. Just listen to your appetite and play with your food!
I’ve always wanted to try a green smoothie but one of the ingredients that make this smoothie turn green is either spinach or avocado, and that make me (...)
Just have to believe it, we've entered the month of March already! Last few weeks the weather in L.A. was still under the cold radar and I was getting tired of (...)
Pla (fish) neung (steamed) manao (lime) is one of the most favorite Thai dish I LOVE to eat. I meant, I can literally eat the whole fish by myself. Yes, most, (...)
In Thailand, we call any kinds of salad “yum.” And the word says it all…yummmm! (^o^)This spicy salad is a perfect dish for the hot summer and it can be made (...)
Pad prik khing moo thai spicy stir-fry pork and green beans
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I haven’t mentioned about my three weeks vacation to my homeland, Thailand, have I? Well, there were so many things and so much to talk about my trip. But if I (...)
July is supposed to be summer already but the weather in L.A. is killing me! For the last few weeks, the May grey and the June gloom is stretching out through (...)
The first week of the New Year bring such an amazing sunny and beautiful days plus chilly crisp cold air that turn the water in my bird bath into rock-hard ice (...)
Soy-braised pork spare ribs with shiitake mushrooms
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Who says a good comfort stew can only be eaten in the winter? Obviously, not me! Today’s menu is the dish that I grew up eating it all year round in Thailand. (...)
Thai spicy Manila clams with roasted chili paste and basil
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When I was on my way home from work the other day, I decided to stop at the Asian grocery store in China town to get something for dinner, and there I saw the (...)
There is no secret that I love to eat, and you all already know that. Right? As I get older, I’ve always take more precaution about what I eat and what I have (...)
I believe you all have heard about, “eating noodles on the New Year’s day for good luck.” And that how I decided to make this dish and eat it on the New Year (...)
Chocolate and Matcha Green Tea Cake with Strawberry Cream Cheese Icing
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Hello February, the happiest month of all! Here’s why. The month starts with my birthday on February 1st, I celebrate. Then on February 14th is the Valentine’s (...)
It’s so hard to find the right green mango here in Los Angeles to make this salad. When I said the “right” green mango, I meant the green mango that is still (...)
What can be more perfect than a hearty healthy soup for a cold cloudy day besides a big cup of hot chocolate! My husband and I love having soups no matter when (...)
Every loves Chinese food! Who doesn’t! I think Chinese food is the most popular food in the world. Noooo…..I’m not stereotyping, but think about it. Not only (...)
By far, this garlic pepper prawns is the easiest dish I’ve ever cooked. It takes less than 20 minutes from the start to the end (if you buy already cleaned (...)
Strawberry drinks, with or without alcohol, need to happen this weekend especially on the Easter Sunday. Why? Because it’s spring; it’s strawberries season; (...)
The weather is heating up with clear skies and plenty of sunshine since yesterday. Well, I guess summer has started in LA. It’s soooo awesome. And when it’s (...)
The hubby wished for carrot cake for his birthday and he’s been reminding as he afraid that I would forget about his request. So yesterday (Nov. 17th ) was his (...)
For some of you who love eating Thai food, I bet you might have already tried this notorious Thai dish – Drunken noodle – which usually made with fresh wide (...)
Thai tuna fish cakes with cucumber and carrot relish
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Have I ever mentioned to you that I have such a wonderful brother-in-law who loves fishing; I meant…he really…really…really loves fishing. His fav is deep sea (...)
I had a chance to taste chicken paprikash for the first time in my life when my then future mother-in-law made on her 71th birthday as everyone in her family (...)
What not to love when just stayed at home and it was raining all day. L.A. got unexpected rain yesterday. All of the plants and lawns were soaking wet; streets (...)
Yesterday, I was thrilled when the hubby came home with a big bag of Meyer lemons he got from our dear friend. The first thing came to my mind, for some (...)
OMG! It’s June. We’re half way through the year already! Where did all the time go? It seems like the New Year was just yesterday, and I am still in the lazy (...)