Paniyaram: south indian crispy and soft breakfast dish
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Paniyaram contains all nutritional ingredients. This dish is something different in taste and look crispy outside and soft like idli inside. This dish is a (...)
Pearl millet is known by the name of Kambu. This millet is used by our ancestors. It is enjoyed as a regular meal by the farmers of Tamil nadu. Especially (...)
The beans locally available are avarai beans, Fava beans, broad beans, Bell beans and butter beans.Butter beans are our local mochakottaiparuppu or (...)
Thuthuvalai rasam - authentic herbal soup for winter and cold relief
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This is an authentic herbal soup or rasamof kongu people during winter and rainy seasons. It treats cold and cough very well. Ler us know how to prepare this (...)
This is a naivedhyam offered to God Ganesh during Shri Vinayakar Sathurthi.loved by all devotees; a very easy, quick recipe that everyone make.Let us learn (...)
This post tells how to prepare the basic version of rasam. Kongumothers prepare rasam in various versions. This Puli Rasam is often made in our homes. It is (...)
Rava idlis - quick and delicious south indian breakfast
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Rava idlies are made in quick fix mode we are in hurry or after reachi when ng home from shopping or from temple.It is a classic breakfast in deed..!Rava (...)
This milk dessert is popular in Tamil Nadu.Ingredients:Fresh cow milk two lit.Sugar 150 gmsCardamom five pods.Procedure:In a pressure cooker (5 lit capacity), (...)
Blacknight shade is a wonderful greens plant that grows about two meters height and its fruits are known as wonder cherry or sunberry. It spreads all around (...)
Ingredients: Mushroom sliced two cups Boiled Ponni Rice two cups Cooking oil one table spoon Shallots chopped half cup Green chilly split one Curry leaves half (...)
Live green gravy with Pannai Keerai (celosia argentea) recipe
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Pannaikeerai is known by the name silver cock's comb or plumed cock's comb. Celosia Argentea is the biological name of silver cock's comb or plumed cock's (...)
Coconut appam is a kind of spongy pancake combines excellently with coconut jaggery milk and vegetable stew.Ingredients:Shredded Coconut three cupsRaw rice 250 (...)
Red spinach curry with bright red and green leaves
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Red spinach is rich in iron contents. The leaves and its stem are completely used to make this porial or curry. The greens should be consumed thrice or twice (...)
Karupatty ulunthangali - traditional tamil nadu sweet made with urad dal and jaggery
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This is an authentic and traditional dessert known by everyone in Tamilnadu. This wonderful sweet is made up with urad dal and palm jaggery. You can enjoy this (...)
Thayir vadai curd vada with ingredients and preparation
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INGREDIENTS:Urad dal three cupsCooking oil to deepfryBellari onion finely chopped lengthwise half cupGreen chillies three finely choppedCurry leaves finely (...)
From the sangakalam of Tamilnadu, the maappillai chamba rice is consumed in various versions with sambar ( Sambar is termed by our Tamilpeople as Mohana (...)
Urad dal is a high source of protein. It is a healthy lentil that is rich in iron. This iron of urad dal helps to boost the energy level in the body and keeps (...)
It is a wholesome side dish. It is the best combination to Idli,.dosai, oothappam, paniyaram. Ingredients:Black gram one cupChenna dal one cupHorse gram half (...)
Indian broad beans sambar with steamed rice and ghee
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Indian Broad beans sambar goes well with hot steamed rice. Topping up ofone spoon of fresh cow ghee enhances its taste!Ingredients:Broad beans 50 gmsMysore (...)
Rasam is served as a side dish to rice which has medicinal and nutritional benefits .The rasam is widely popular in Tamil Nadu.. But in our Rasam, You will (...)
Murungai/Drumstick tree is called as miracle tree because its entire parts are of high nutritional values and medicinal uses. Moringa/murungai /drumstick pulps (...)
Almond burfi is a soft and magic dessert and is sold costly in sweet stalls and restaurants. It is easily prepared and moreover it is highly nutritional and (...)
Making crispy and yummy Potato chips in this blog is a simple and an instant homestyle preparation. no hard rules...no long process....just make in minutes by (...)
Manathakkali keerai porial - night blackshade greens stir fry
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Manathakkali keerai or Night blackshade plant is known in the botanical world as Solanum Nigrum. Today we are going to learn about this green andits (...)
