Beautiful Food : Cooking Melangery

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Beautiful Food : Cooking Melangery

A blog about food, recipes, and food styling and photography.


Collected recipes
560
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19 837
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23 March 2018

Buckwheat Waffles Sweet and Savory

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My kids love waffles - making them in a cast iron waffle-maker on the stove is very unique experience. Waffles come out very crispy outside and nice and soft (...)
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17 July 2017

Exciting ways to use coffee in recipes

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Think coffee is just a beverage? If so, you are missing out on the wide array of unique dishes you can create using coffee. From breakfast all the way to (...)
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18 April 2017

Mediterranean snacks for seniors high in nutrition

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The Mediterranean diet is considered to be one of the world’s healthiest. Ingredients like olives, dates, whole grains, and fresh vegetables are flavorful, (...)
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18 July 2016

Glimpse through Flemish window - exciting news about photography exhibition

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6 May 2016

Orange apricot biscotti with pistachios and hazelnuts for Mother's Day

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My new Still live with flowers and butterflies - prints are available for sale!When you are a mother, you are never really alone in your thoughts. A mother (...)
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3 April 2016

Important Announcement

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26 March 2016

Russian cheese and garlic salad for Easter

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22 March 2016

Roasted Spiral Root Vegetable Salad with Citrus Dressing

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Earthy beets, rutabagas and slightly sweet carrots are a winning combination, especially when they are tossed with a citrus dressing with the bright flavors of (...)
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16 March 2016

Irish barmbrack bread with dried apricots for st. patrick's day.

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Barm Brack is a yeast bread with added raisins (I added dried apricots) - it is sweeter that standard bread but not as rich as cake. Although, it is (...)
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11 March 2016

Whisky marinated flank steak with mushrooms and onions

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If you celebrate St. Patrick’s day here is a recipe you will not regret to cook. Tasty and absolutely stress free dish. Very few ingredients are needed and (...)
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7 March 2016

Russian blini with berries and vanilla

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3 March 2016

Victoria Sandwich

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22 February 2016

Russian chicken pie with mushrooms, kasha, eggs and homemade broth

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12 February 2016

Baked brie with wild mushrooms, garlic and fresh parsley

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Today I have a video recipe for you. This is my first attempt, hence please treat it kindly-)) I would love to hear your thoughts, impressions and what other (...)
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11 February 2016

Flourless honey orange chocolate muffins for valentine’s day

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How could you go wrong with muffins that marry the best flavors: orange, honey and chocolate? These are divine with a delicate cup of Café au lait and freshly (...)
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1 February 2016

Lemon & Poppy Seeds Meringue Cake

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The flavors of lemon and poppy seeds complement each other beautifully in this cake. I used the Meyer lemons for this recipe, but if they are not available, (...)
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25 January 2016

Russian yellow split pea soup with smoked ham shank

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22 January 2016

Winter Flowers

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8 January 2016

Oyster corn chowder and garlic rosemary biscuits

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Nowadays, we think of oysters as a luxury food, but a few centuries ago they where in such bountiful and accessible supply that people actually complained of (...)
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4 January 2016

Peach cookies with dulce de leche butter cream

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You probably know these cookies or have seen them all over Pinterest, in fact I have few different recipes of them in my folders. They have attracted my (...)
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28 December 2015

Russian monday: top 8 appetizers for new year's eve

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21 December 2015

Luxury chocolate fruit cake with rum for holiday season

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ChristmasEve may be the most enchanted evening of all. So much legend, myth, and mystery, both religious and secular, are part of the night of December 24. And (...)
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17 December 2015

Roast leg of lamb with rosemary marinade and roasted vegetables

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Lamb leg is considered the choicest cut for roasting, although a boned shoulder or a rack of lamb is also delicious. Legs are usually sold range in weight from (...)
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14 December 2015

Russian monday roasted lemon duck with buttery quince

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1 December 2015

Honey and ginger windmill cookies - dutch speculaas cookies

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Isn’t it great to receive an unexpected gift?! I think it’s amazing!Read more »Copyright Cooking Melangery 2014 at www.melangery.com