What I like about this "beef asparagus roulade" the colorful layered of the rolls ,thinly slice beef, layered with plain omelet and trimed asparagus and baked (...)
Baked yellow rice with vegetables and optional sausage
1232Save
As an Indonesian I love fried rice,I always made fried rice whenever I had leftover rice, but this time instead of fry I bake the rice with vegetables and beef (...)
If you are a big fan of brussel sprouts, try this caramelized sweet soy sauce brussel sprouts recipe, with only four ingredients needed and ready in less than (...)
This beef dish is similar with beef satay,I use the same marinade ingredients for satay dished the only different I didn't cut beef in cube,I use thinly sliced (...)
Unlike " beef rendang" thick slice beef with thick coconut chili's sauce and cook simmer for long time,this beef and cabbage rendang are soupy dish,and made by (...)
I would like thank my partner to grow herbs and vegetables in a little garden every summer for me, Honestly I'm not good on plants or gadening in general and (...)
The glutinous rice can be steam on the stove or rice cooker, If you cook on thestovemake sure use a heatproof steamer pan with hole and use cheese cloth to (...)
Kang kung = water spinachThis vegetable is common ingredient in South East Asian country,like Indonesia,Singapore and Malaysia, is very easy to find and (...)
This is the first time I use the silicon baking mat to bake French macarons, I'm glad I bought it, It's worthed.I'm obsessed with with the French macarons at (...)
Mango is one of my favorite fruits since I was kid,back home in Indonesia we had varieties of mangoes,Good mango is when we cut and peeled there is no string (...)
Leftover egg whites,fresh tomato and a stalk asparagus from a garden and shredded cheddar cheese,light omelet for breakfast,brunch or light dinner.Ingredients (...)
Most Asian people know about jackfruit, If its unripe the color is green can be uses for vegetables and if ripe the color is yellow can be consumed as a fruit (...)
Agar-agar is a natural vegetablegelatincounterpart. White and semi-translucent, it is sold in packages as washed and dried strips or in powdered form. It can (...)
I've been change around of taco filling as long as I use Old El Paso taco's seasoning mix,all is good to me,either meat or seafood,and is very easy to prepare (...)
I thought about making round shape omelet after I bought round egg rings and I did just for fun and play with food presentation use any ingredients I have on (...)
Happy Tuesday everyone,It's been awhile since my last post, I was little bit busy this week,I hope everyone still enjoy the summer weather for the rest of (...)
I love the softness about the cream puffs, slightly sweet and crisp on out side, the cream filling make this dessert taste special, you can fill with simple (...)
This nutella sponge cake roll is so light and fluffy, Raspberry cream is perfectly balance the taste.Ingredients:- 6 large egg room temperature, separated egg (...)
I'm in love with this beautiful cookies at a first bite, as you all know French macaron is really hard to make, tricky and moody But as long as you know the (...)
I never havepatty pan squashbefore,I bought some in farmers market to try, I like vegetable on stir fry so I try to mix patty pan squash with tofu and green (...)
I bought green papaya about two week ago,originally i will mix it with other vegetables to make Indonesian soup " lontong sayur" but you know what, I'm forget (...)
This taco was inspired by using mango as a basic ingredient, the marinade for shrimp, salsa and sauce using mango flavor with a slightly spicy for the (...)
Salmon is one of my favorite fish,easy to prepare and don't take much time to cook.Ingredients :- 2 of 6 oz salmon filletfor marinate ;- 2 tbsp grated ginger- (...)
