Sujas Kitchen

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Sujas Kitchen

Vegetarian food, to tickle your palate!!


Collected recipes
163
Blog visits
10 140
Saved recipes
7
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4 January 2015

Amma's Idli Milagai Podi

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How to make Idli Milagai Podi/Spiced Chutney powder One of the top must have's in a Tamil household, is the all time favorite - Idli Milagai Podi. Some use (...)
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27 June 2015

Asian slaw with spicy dressing

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How to make Asian Slaw The Coleslaw is a well known side, that is commonly found at cookouts and also served as an ingredient for barbecue sandwiches. Think of (...)
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12 October 2015

Vazhakka flower curry recipe

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How to make Vaazhaipoo Thirattu Here is a mildly spiced, home style curry made with fresh plantain flowers and pearl onions, spiced with black sesame seeds & (...)
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28 March 2014

Bitter gourd gravy with paavakkai pitlay

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How to make Paavakkai Pitlay/Bitter Gourd Gravy In my childhood days, my Grandma often made this Pitlay & various other dishes with bitter vegetables; (...)
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30 October 2017

Devilish delights cookies - chocolate treats for any occasion

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How to bake Devilish Delights (Cookies) The first time Iset my eyes on these scrumptious cookies, (in a betty crocker cookbook) I knew it was a trap. I (...)
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18 September 2017

Murungai Keerai Pori Arisi Poriyal

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How to make Moringa/Drumstick leaves stir fry While I was making this authentic keerai poriyal today, it brought back memories from my high school days. I was (...)
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2 January 2017

Twisty Pesto Cheese Straws

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How to make Twisty Pesto Cheese Straws Here's a quick & scrumptious recipefor your next party. I am glad I took the time to finally make these crispy, flaky, (...)
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14 June 2015

Tomato dosa recipe: how to make thakkali dosai at home

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How to make Thakkali Dosai/Tomato Dosa How many times can you make the same old breakfast and dinner items, until someone in your family raises their voice and (...)
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28 March 2014

Mysore pak recipe - soft and crispy indian sweets

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How to make Mysore Pak (with step by step pictures) The popular Mysore Pak, didn't make it to my favorites list, until I tasted the soft Mysore Pak that became (...)
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10 October 2014

Corn and capsicum masala shimla mirch aur makai ki sabji

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How to make Corn & Capsicum Masala/Shimla Mirch Aur Makai Ki Sabji Bell Peppers in the west, Capsicums in the east; these colorful fruits are also known as (...)
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21 May 2018

Hyderabadi colocasia arbi roast

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How to make Hyderabadi Colocasia/Arbi Roast (Fried & No fry method) Colocasia, Arbi, Taro, Seppankizhangu are just a few ways to call this tasty tuber. This is (...)
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5 February 2018

Inji kara kuzhambu: ginger in spicy tamarind sauce

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How to make Inji Kara Kuzhambu (ginger in spicy tamarind sauce) On a cold rainy day, many of us crave for some spicy comfort food. This morning for us, started (...)
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26 July 2015

Coconut Macaroons

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How to make Coconut Macaroons (only six ingredients) If you are looking to bake something sweet, in under thirty minutes, you gotta try these soft & chewy (...)
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4 November 2014

Instant Bonda

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How to make Instant Bonda(Spiced & fried dumplings) I'm usually not, a 'fried-food' person; but my better half, can live on oil-bathed, munchies. Although I (...)
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28 March 2014

Mullu murukku - easy deepavali snack

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How to make Mullu Murukku (Easy Diwali Snack) Deepavali, is a lot like Christmas for Hindu's, although we are not big on the gifts - we exchange treats!! The (...)
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10 April 2016

Mangai pachadi - raw mango sweet and sour chutney

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How to make Mangai/Raw Mango Pachadi Chithirai thiru naal/Tamizh Puthaandu or commonly known as Tamil new year's day comes every April. The feast on this day, (...)
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13 February 2017

Kalkandu rock sugar pongal

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How to make Kalkandu (Rock Sugar) Pongal The jaggery pongal is quite popular & well liked by everyone, but the kalkandu pongal is kind of like the shy cousin (...)
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2 May 2016

Almond jam macaroons gluten-free

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How to make Almond Jam Macaroons (Gluten free) I have always loved a recipe which does not use ingredients, that are empty carb. Here is one such recipe, which (...)
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5 September 2016

Wheat flour paal kozhukattai with sweetened coconut milk

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How to make (wheat flour) Paal Kozhukattai Here is an all time south indian favorite, esp during Pillayar/Ganesh Chathurthi, only better with wheat flour (...)
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31 July 2017

Varutha arisi sojji roasted rice upma

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How to make Varutha Arisi Sojji / Roasted Rice Upma Most households probably get around to making two or three kinds of upma's- semiya upma, arisiravaupma & (...)
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28 May 2018

Vepampoo neem flower rasam

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How to make Vepampoo (Neem Flower) Rasam Vepam Poo Rasam/Neem flower Rasam is an aromatic rasam made using neem blossoms (also known as the Indian Lilac) & (...)
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29 October 2018

Nuts and wheat ladoo recipe

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How to make Nuts & Wheat LadooIngredients for about 40 ladoos:whole wheat flour - 3 cupsCashew nuts - 1/2 cupPistachios - 1/4 cupAlmonds - 1/4 cupSugar - 2 (...)
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6 September 2015

Upside down peach cake low fat eggless

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How to bake anUpside Down Peach Cake What would you bake for someone on their anniversary; that is egg less, healthy, and low fat ? Well, luckily I came across (...)
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1 May 2017

Goji berry almond date power balls no cook recipe

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How to make Goji Berry-Almond-Date Power Balls The talk and use of goji berries have been on the rise lately upon hearing about its super powers. Here is a no (...)
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15 May 2017

Baked Apple Roses

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How to make Apple Roses "Mothers are like buttons, they hold everything together." That reminds me of my mother who holds all the family members together. She (...)