Recipes from Sat, 30 Aug 2008

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18:53

Labor's Preserve

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This long weekend pays homage to the grind of the worker, and is meant to offer perhaps a break from the routine. But the labor of the farmer is peaking, and (...)
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07:45

Greek lemon roasted potatoes

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Cooking for a family of five involves a lot of cooking and baking and it is sometimes difficult to please them all.A winner dish in my family is patates (...)
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09:51

Lavraki with tomatoes in parchment paper

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Last Tuesday when I went to the farmers’ market, I bought lavraki (sea bass) as I wanted to make a recipe I had bookmarked some days ago from Nancy Gaifallia’s (...)
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04:23

Salsa recipe with tomatoes and peppers

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We’ve gotten a lot of tomatoes & peppers in our CSA, and a coworker brought in some jalapenos & habaneros so I decided it was time for me to make salsa! (...)
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11:30

Butternut squash and green beans curry with homemade paneer

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Yesterday I made cheese I know how farmers wifey is that , frighteningly easy actually , Paneer an Indian Cheese made without the use of rennet and is (...)
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18:47

Two chocolates and salted butter caramel mousse with a smile

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As you know from my last post, Monday was a pretty rough day, ups and downs, high and lows, laughing at the most ridiculous things and crying over the simplest (...)
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16:43

Double Peanut Butter Ice Cream

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This is our third time participating in the Peanut Butter Exhibition. Our past two submissions include Peanut Butter and Jelly Cupcakes and Peanut Butter (...)
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23:00

Chocolate Eclairs

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Meeta K of What's For Lunch Honey is the host of Daring Bakers this month, and she chose a recipe by Pierre Herme for a dessert close to my own heart - (...)
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23:55

Beef Enchiladas

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I was craving enchiladas, which is strange because I don't usually crave Mexican food, and found a great recipe through the What's Cookin' board. It's easy and (...)
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03:17

Orzo with bacon and poached egg

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This recipe is inspired by Chefs Gone Wild's Spaghetti Alla Carbonara.Instead of getting my apartment ready to be repainted, or packing for my trip to Montreal (...)
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18:27

Zucchini, corn and basil fusilli with bacon

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Savor the last few weeks of summer produce with a recipe that really highlights its flavors. This dish a quick summer meal with minimal cooking, yet just as (...)
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20:47

Chicken Carbonara Recipe

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It’s been awhile since I had some Italian food and Chicken Carbonara sounded great, and indeed it was. If you are not familiar with chicken carbonara is it (...)
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09:10

England British dish recipe

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This week for My Kitchen, My World Megan of My Baking Adventures took us to England! Right away I knew what I would be making because just a few days before (...)
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20:25

Basmati rice with mushrooms and green beans

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Basmati Rice with Mushrooms; Green Beans with Mushrooms Whoever thought that putting mushrooms in a can was a good idea ought to be beaten severely about the (...)
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00:59

Best tuna meatballs

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Or, 'the best tuna meatballs.' In the last couple of weeks, pasta with tuna kept coming to my attention, and I developed a craving for it. This dish comes from (...)
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15:34

Tesse's carrot cake

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Thank god for an extra fridge.Ok, sorry for not posting yesterday. I have good reason though - I was busy baking. A lot. Today is my brother's birthday party, (...)