Recipes from Wed, 28 Oct 2009

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02:46

The Skinny on Restaurant Salads

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Beware! Ordering a salad in a restaurant is NOT the healthy way to go!Many dieters see the word salad on the menu and assume they're making the healthy food (...)
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05:03

Vegetarian meal - quick and easy recipe

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Okay ... after reading your comments to yesterday's post, I totally feel boring in the popcorn department! You guys put some crazy, yet interesting things on (...)
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23:06

Smoked Salmon

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The Pink Salmon run is in full force in the PNW and my husband had the opportunity to go fishing a few times in the last few weeks and brought us back a bunch (...)
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22:58

Pork tenderloin with roasted raspberry chipotle sauce

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So a few weeks ago I was in Cost-Co and they were giving out samples of this Roasted Raspberry Chipotle Sauce made by Fischer & Wieser. It was really tasty but (...)
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23:11

Oatmeal raisin spice cookies

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I decided I wanted to come up with a healthier oatmeal cookie. This is what I came up with. They were really good I think and would lend well to many different (...)
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22:49

Blackberry turnovers

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These are so easy* I'm not even going to post a recipe. I love making individual desserts and turnovers are very simple especially when using store bought puff (...)
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11:45

Saffron macarons with cardamom white chocolate ganache

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Well I have to say I got lucky this time. Imagine my surprise at seeing that this month’s Daring Bakers’ challenge was to be gorgeous macarons. If I was poetic (...)
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00:00

Pork Dumplings with Chili Sauce

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---- If this post is not displaying properly, view it in your browser here: Pork Dumplings with Chili Sauce --- Print Pork Dumplings with Chili Sauce Yield: (...)
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23:08

Apple Dog Biscuits

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Bodie our Black English Labrador (4) has been under the weather for the last few days. Sick as a...well you know what! I thought it was because we changed his (...)
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23:11

Raw vegan brownies

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This is a great recipe I ran across. Very easy and tasty. They are more like a really good LARA or Power bar than a brownie, however. I doubled the batch (...)
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22:54

Sweet potato oven fries

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Remember a week or two ago when I said we were waiting for September so our stairs would be installed? After calling the installers several times over the past (...)
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09:15

Seasalt cacao nib oreos with meyer lemon caramel filling

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Here's a bit of a tricky treat for y'all: a cookie that's sweet but salty.I've been a bit obsessed with making sandwich cookies lately--don't ask me why (...)
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12:00

Pumpkin Spice Cupcakes

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Recently, Betsy had a bake sale at school (yes they still have bake sales in law school) and the options were either A) Nick bakes something or B) Funfetti. (...)
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01:53

Beer Braised Chicken Stew with Biscuits

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You would think I would have learned from the last two food blogger potlucks I attended, but no. Another potluck was held on Sunday, and I really thought that (...)
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23:09

Sesame noodles

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I wanted something quick, flavorful and starchy for dinner...sesame noodles fit the bill. This dish is great chilled or at room temperature but for (...)
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01:46

Roasted pork tenderloin with apple gravy on greens and wild rice

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I came across this recipe for a roasted pork tenderloin with apple gravy on greens and apple wild rice a while ago on Inspired Bites and I knew right away that (...)
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23:28

Shepherd’s Salad

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This salad is said to be the most popular and traditional Turkish salad. As the original names of dishes are as important as their flavor for me, I must start (...)
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23:06

Jan's Garlic Dills

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My mom once canned just about everything out of the garden. We even have a root cellar which she would pack with pickles, green beans, peaches etc. This was (...)
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01:46

Wild mushrooms sautéed in butter, sherry and lemon

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When I was at the farmers market on the weekend I noticed some nice looking mushrooms and I remembered having seen a recipe for sauteed wild mushrooms with (...)
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22:49

Tiramisu cake

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We had a family gathering the other weekend and the theme for the dinner was Italian. It was my uncle's birthday and I was assigned dessert. I wanted to stick (...)
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23:11

Bulgur Salad

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Bulgur is one of those grains I often forget about and I really should not. Over the last few years I have started cooking almost solely with whole grains (...)
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23:11

European peasant bread

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More bread from Artisan Bread In Five Minutes A Day! I have to say I really can't believe this bread is coming out of my oven, and with so little effort. It is (...)
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23:11

Lentil soup

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The majority of the Christians world wide are observing Great Lent. For Orthodox Christians like me that means no meat, dairy, and a few other things. We (...)
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08:01

Herb-Crusted Roast Chicken

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Ina Garten (aka, the Barefoot Contessa) roasts a chicken every Friday night for her husband Jeffrey when he makes the long drive out to their home in the (...)
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22:58

Goat cheese quiche with hash-brown crust

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I came across this quiche recipe on my many a visit to www.marthastewart.com. I was very intrigued by the hash-brown crust; so, I just had to make it. The (...)