Recipes from Wed, 3 Feb 2010

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08:54

Thai Green Mango Salad

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If anyone ask me watz my favourite cuisine after Indian cuisine, my choice goes immediately to Thai cuisine..I love thai dishes much and actually am trying to (...)
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08:51

Easy egg and veggies salad

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Whenever i feel like having simple salad, my choice goes immediately to this hard boiled eggs salad which i prepare usually with easy veggies like red and (...)
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07:09

Fancy Chicken Salad

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Planning a baby shower or brunch OR are you sick of the same old thing for lunch?! Well, this is your ticket, my friend! This chicken salad has got it all: (...)
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10:45

Slow Cooker Barbecue Pork Shoulder

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Are you feeding a crowd for the Super Bowl this year? A bunch of hungry men perhaps? Well you might want to give some thought to this easy pulled pork. You can (...)
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14:10

Grandma menna’s lampredotto sandwich

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Soon it will be spring again, and maybe we’ll be tempted to go to Florence to have a walk in the centre, looking at marvellous shop windows and strolliong up (...)
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07:44

Simple white bean dip

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This is so easy, I almost wonder whether I need to put the recipe up. I was feeling peckish after lunch the other day. I hate eating unbalanced meals. (...)
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13:11

Chow-Chow Gravy

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Ingredients:Chow-chow -- 1Small onion -- 10 -20Tomato -- 2Garlic -- 5 flakesGinger -- small pieceChilli powder -- 2 tbspCoriander powder -- 1 tbspGaram masala (...)
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21:05

Tofu Fish Balls

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Extra firm tofu mixed with salmon, carrots, green onions, and sesame seeds deep fried into these tasty and delicious Tofu Fish Balls. The post Tofu Fish Balls (...)
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16:24

How to Make Tiramisu

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After having yet another disappointing tiramisu at a local restaurant (name withheld to protect the guilty) I decided it was about time I gave it a whirl. I've (...)
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13:10

Pakora baigan - eggplant gravy recipe

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This is a Punjabi dish. Baigan in hindi refers to brinjal / egg plant. Ingredients:Brinjal - 5 -6Onion -2Tamarind paste - 2tbspChilli powder -- 2 tbspCoriander (...)
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18:24

Pineapple tarts with pictorial and video guide at east is east

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Recently, I attended a bloggers dinner gathering organized by Sherman of Sherman’s Food Adventures. The gathering was pretty well received, more than 20 (...)
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17:28

Pan Fried Striped Bass

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The most memorable thing about my one and only trip to Martha's Vineyard was tasting Striped Bass for the first time and loving it. That was 10 years ago and I (...)
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17:18

Mushroom barley soup with cannellini beans and cabbage

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When my friend and frequent blog commenter moonwatcher recommended Anna Thomas’ new book Love Soup, I knew I had to have it. The recipes sounded so unusual and (...)
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02:22

Oatmeal cookies with chocolate chips, craisins, and pecans

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My husband and I were going out to a movie and dinner with friends. I wanted to bring a special treat to my girlfriend’s mother who was babysitting all of our (...)
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14:12

Quadruple chocolate loaf cake

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Become a fan of How Sweet It Is on Facebook! Saturday night, I had an intense craving for chocolate. There wasn’t anything special about this, because I (...)
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15:00

Kidney Bean Soup

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As luck would have it, our heat went out in our apartment in the dead of winter during a blizzard because when else does your heat go out? Not that the heat (...)
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17:41

Baking Day

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Is there anything nicer than having enough time to do some serious baking? It’s worth it for the smell that permeates the house as well as the edible rewards. (...)
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12:15

Banana oat bars with peanut butter chips

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I made these on a whim because I was looking for more excuses to use up the bananas Ryan's parents brought us and I wanted to do something than the standard (...)
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00:29

French Bread Pizza

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I have said it from time to time on my site, that my middle child, is starting to explore the hot lunch program in his elementary school. As that often […]
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02:55

Greek Chicken and Barley Salad

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Feta cheese – yum. It is just one of the many cheeses I always try and keep in the refrigerator. I love making Greek Salads – but truly, my favorite part is (...)
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04:29

Bacon Wrapped Hogs

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With Super Bowl XLIV just around the corner we needed to find another awesome recipe for game day....I think we found a real winner with this one, if you like (...)
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18:13

Walnut jam cake

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Given my fixation with both walnuts and everyday cakes, it should come as exactly no surprise that the time between me spying this recipe and me getting it in (...)
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00:46

Lemon Chicken Stew

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Just like last year, the Lemon Fairy left a gigantor bag of lemons on my porch. I’ve been working my way through them, so you know what that means, it’s... (...)
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17:08

Winter Vegetables

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If you like to eat seasonally, winter can present a challenge. We have plenty of winter produce in California (that is shipped to your state if you live (...)
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02:52

Greek yogurt with blueberries and granola

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I have to admit eating steel-cut oats day in and day out was getting a little old, so I've moved onto the yogurt train. For this morning's breakfast, I had a (...)