Przepisy z czw., 19 lut 2009

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15:26

La Carbonara

55 0Zapisz
It is surprising that I don’t have a carbonara post on this blog, this is one of my favorite pastas and after years of living in Rome it is odd to write about (...)
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11:27

Jackfruit seed vadai palakottai paruppu vadai

39 0Zapisz
Simple vadai with dals n with jackfruit seeds, southindians add usually these seeds while preparing gravies r else as simple side dishes, to give a change to (...)
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04:41

Sago muruku (saggubiyyam janthikalu) - crispy south indian snack

95 0Zapisz
I have tried one more muruku from the book, Kantamani Vantakalu...Sago Muruku...another crispy and tasty muruku...What you need:Rice flour-2 cupsFinely (...)
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22:49

Aroma indian buffet with jenn

63 0Zapisz
This past Sunday, Jenn and I went to buffet brunch at Aroma in Shirlington. We both love Indian food (okay, we love pretty much any kind of food) and were (...)
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01:49

Simple Tomato Sauce

55 0Zapisz
There are certain things I find are very useful to keep in the freezer, ready to go for last-minute meals. Things like homemade chicken broth, vegetarian (...)
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12:24

Chicken Saltimbocca

46 0Zapisz
I had a good friend from high school (@ryanstewart) over for dinner last week and I wanted to make something from the America’s Test Kitchen Cookbook. It was (...)
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08:22

Vegan orange cream tarts with almond crusts

44 0Zapisz
Last year I was excited to hear about a new dairy-free yogurt made with coconut milk, though it was awhile before it finally made it to stores in Michigan. I (...)
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02:35

Low Fat Sweet Potato and Ginger Pudding

43 0Zapisz
If you've ever had sweet potato pie, or pumpkin pie, for that matter, you'll be right at home with these puddings. They're creamy, spicy little sandcastles of (...)
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20:07

Tomato and red pepper soup

43 0Zapisz
Tomato and Red Pepper Soup What are a few seeds in the face when one is finally sleeping in one's own house? Our house, like most old houses in the French (...)
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17:01

Cucumber, ginger and pineapple juice recipe

42 0Zapisz
While in Jamaica we stumbled upon a very interesting juice combo. You know I love making my own juice and the inexpensive fruits of Brazil allow me to live on (...)
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14:00

Hickory’s bacon wrapped chicken breast

41 0Zapisz
- This bacon wrapped chicken breast recipe is true savory decadence. - I made a lot of food for Super Bowl Sunday, and it was all mighty good. For as (...)
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08:28

Kale and White Bean Salad

41 0Zapisz
I'm a huge fan of greens. Kale and collards are my favorites but I like mustard greens, turnip greens, spinach, and Swiss chard as well. For awhile I was (...)
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05:58

Roast chicken thighs with potatoes, artichokes and lemon

40 0Zapisz
My mother sent me a box filled with magazines and cookbooks and I find something tasty to make every time I go through it. This is a recipe I adapted from one (...)
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09:16

Key Lime Pie Truffles

39 0Zapisz
This month's Royal Foodie Joust features the ingredients: almond, lime and raspberry. Elle chose these ingredients after winning last month's joust with her (...)
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08:23

Cranberry-filled chocolate chestnut cupcakes

38 0Zapisz
Coincidentally, contemplating cranberry cupcakes can create a clever combination with chestnut and chocolate.This month's Iron Cupcake Earth ingredient (...)
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08:24

Heartnut and wild rice salad

36 0Zapisz
Ever unable to resist a new food, especially something local, I picked up two bags of heartnuts recently. Toted as "A delicious heart shaped walnut for every (...)
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17:45

Minneola tangelo buttermilk scones

35 0Zapisz
It’s great to see so many magazine articles authored by food bloggers these days. In the February issue of Living, Clotilde Dusoulier wrote about crepes, and (...)
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09:15

Sour cherry picking and pocket pies

34 0Zapisz
This past Saturday my family decided to brave the threatening weather and go cherry picking. After a short drive in the country we ended up at Blake's cider (...)
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08:22

Russian Tea Cookies

33 0Zapisz
On with more Christmas cookie baking! These next cookies are known by many names: Mexican wedding cookies, Italian wedding cookies, Russian tea cookies, (...)
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08:23

Roasting Michigan Chestnuts

33 0Zapisz
I had a chance to take some pictures of the chestnuts I roasted for my cranberry-filled chocolate chestnut cupcakes and thought I'd share them. As a kid I (...)
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01:23

Roasted Vegetables

30 0Zapisz
We have had a lot of company lately. I enjoy all of our friends and family who visit us in Florida. And soon we will have more. It is a pleasurable challenge (...)
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08:11

New year’s good luck succotash

30 0Zapisz
My husband is devoutly superstitious and New Year's Day always brings out the craziest food-related rules and taboos. For instance, did you know that you (...)
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08:24

Mint chocolate chip dairy-free raw ice cream

30 0Zapisz
It's a sign of my true nature that the first recipe I try out of the cookbook Everyday Raw also be one of the most decadent. Alas, since I made this exactly as (...)
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17:17

Slow-Cooking an Egg

30 0Zapisz
When I was a kid, if I had had my way, I would have eaten eggs for breakfast ...Continue Reading The post Slow-cooking an egg appeared first on Chubby Hubby.
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20:14

Thick chewy oatmeal raisin cookies

30 0Zapisz
I woke up Sunday morning craving oatmeal raisin cookies something fierce, so I tried to make myself eat oatmeal with raisins and brown sugar in it for (...)