Recipes from the week 36/2010

Popularne przepisy kulinarne

35/2010
37/2010

Recipes

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11 September 2010

Mutton Liver Fry

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In recognition of Eid, I felt like cooking mutton liver. A dish that a friends mother had cooked for me a couple of years ago when we were invited to iftaar (...)
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8 September 2010

Black Cardamom / Badi Elaichi

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Black Cardamom also known as Brown Cardamom and " Badi Elaichi " or " Moti Elaichi " in Hindi and " Elaichi / Yaalukkaya " in telugu.Black cardamom pods can be (...)
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6 September 2010

Special dinner for guests

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Following is the simple menu which I prepared for dinner last weekend when my husband's friends visited us. Everything was Perfect.They liked these very much.. (...)
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10 September 2010

Low carb brownies

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Well I was in the mood for some chocolate. I need to work on my desert selections. I played around and came up with these yummy brownies. To make them more (...)
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8 September 2010

Artichoke dip with cream cheese and parmesan

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This rich and creamy party appetizer is quick to do and can be prepared way ahead of time - and no cooking is involved! Most of the ingredients come from any (...)
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8 September 2010

Rocky Road or Mississippi Mud Brownies

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I found this recipe in a cookbook my mother-in-law gave me with recipes from the state of Utah. The original title for these brownies was "The Huntsman (...)
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9 September 2010

Microwave Plum Jam

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Am tried making out jam through microwave oven for the first time, for my surprise they turned out really tremendous and we enjoyed having these glossy and (...)
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7 September 2010

Cardamom elaichi indian spice for sweets and desserts

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Cardamom is also called as "Elaichi" in Hindi ,"Yaalukkaya" in Telugu ,"Elakkai "or" Elam" in tamil which is commonly used to add flavor and to give nice aroma (...)
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11 September 2010

Dark Chocolate Pudding

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Serves 2 to 4Total Time 20 minutes3 Tbsp. cornstarch, 5 Tbsp. sugar, 2 Tbsp. unsweetened cocoa powder 2 cups skim milk, 1 tsp. pure vanilla extractIn a (...)
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11 September 2010

Besan Ladoo

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Ingredients:Roasted Gram Flour - 1 1/2 cupsFine Sooji - 2 tbspUnsalted butter / Ghee - 1/2 cupSugar - 3/4 CupsBroken Almonds - 4 tbspGeounded Cardamom - 1/4 (...)
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9 September 2010

No knead yeasted banana and cardamom bread

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I love baking breads at home, nothing will stop me to try out new and different bakes or breads at home..While going through Aparna's space, immediately i got (...)
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12 September 2010

Happy ganesh chathurthi rice flour pidi kozhukattai

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Happy Ganesh Chathurthi to all and i was bit sick so that i just prepared a simple menu with this quick and easy rice flour pidi kozhukattais to celebrate (...)
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11 September 2010

Melt-in-your-mouth Homemade Cheese Crackers

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By Kath Dedon a Cheese crackers! Who doesn’t love them? I had some Tillamook Extra Sharp Cheddar and decided I’d try to make my own. I adapted Smitten (...)
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9 September 2010

Eggplant and Channa Curry

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Actually i prepared this eggplant and channa curry coz both eggplants and pressure cooked channas were sitting my fridge and i want to turn them as something (...)
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8 September 2010

Pav Bhaji

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Its a very simple dish and a yummy chaat snackIngredients: Diced peeled potatoes - 2 mediumCauliflower - 1 cupBeans - 1/2 cupPeas - 1/2 cupDiced Peeled Carrots (...)
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11 September 2010

Mushroom challah pudding

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Mushroom challah puddingServings: Makes 8 servings4 cups (1/2-inch) fresh challah cubes (about 5 ounces), 1 1/2 pounds mixed fresh wild mushrooms such as (...)
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12 September 2010

Apple Strawberry Appam

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Ingredients:Wheat Flour - 1 CupRice Flour - 1 1/2 tspJaggery - 1/2 Cup / FistfulCardamom Powder - 1/4 tsp Apple - 1Strawberry - 5Method:Melt the jaggery and (...)
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6 September 2010

Mint and kalonji seeds paratha

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Most of our dinner goes for rotis,soups or else for salads..Yesterday i bought a packet of pillsbury atta when we went to Indian groceries after a long and i (...)
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11 September 2010

Pear Cake with Pine Nuts

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Pear Cake with Pine NutsMany bakers believe, that pears are an underutilized fruit when it comes to baking and dessert. So, I decided to try something new and (...)
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9 September 2010

Chicken puttanesca - quick and flavorful dish

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Legend has it that Pasta Puttanesca was invented by prostitutes trying to lure customers in with the aroma of the spicy sauce. Although no one seems to really (...)
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8 September 2010

Idli Upma

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Whenever idlis are left over then you can try this simple quick Idli Upma.It is simple but very satisfying.My Mom used to make this delicious dish for (...)
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9 September 2010

Peanut Butter Banana Cream Pie Oats

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esterdays eats were uneventful (wifesaver, ice cappuccino, small veggie sub, veggie pita pizza, and a grapefruit), so lets get on to breakfast this (...)
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8 September 2010

Easy Green Curry

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couple of weeks ago I made 2 pans of Wifesaver breakfast. I froze one and served the other at a brunch with friends. This meal freezes very well, and it tasted (...)
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9 September 2010

Grilled Balsamic Peaches with Parmesan

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I know it doesn't look that good, but man, these need to be a go-to side dish for you when grilling.Here's one of my summer efforts that I forgot to post, so I (...)
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7 September 2010

Golden Onion Quiche

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Sweet Punch challenge for this month went for savoury quiche and was hosted by Ria..I was really happy to see this savoury bake once i came back from vacation, (...)