25 January 2013
Channa Masala
I cant imagine eating bhatura without channa masala, every household will have their own way of making channa masala, even sometimes i mix and match the (...)
Priya's Versatile Recipes
priyaeasyntastyrecipes.blogspot.com
25 January 2013
Chicken Biryani
Chicken Leg – 1 kgRice – 1 kgOnion – 350gms (Julian)Tomato – 350gms (Julian)Ginger paste – 4tspGarlic paste – 4 tspCoriander powder – 3tspChilly powder – 2 (...)
Delightoftongue
delightoftongue.blogspot.com
27 January 2013
Sweet asian bbq sauce gluten free
So how was everybody's long weekend? By everybody, of course, I'm blatantly ignoring all of you wonderful people who, like me, didn't have Monday off for (...)
What Smells So Good?
www.yummysmells.ca
27 January 2013
Green Bean Dish
And I'm sure you don't need me to continue that one. But yes, the "soup of the week", as it were, around here was simplyfilledwith the legumes! When my mom and (...)
What Smells So Good?
www.yummysmells.ca
27 January 2013
Fruit Explosion Muffins
Being the good Canuck that I am, I've had my share of trips to Tim Hortons. If you don't know Tims, it's the Canadian answer to Dunkin Donuts or Krispy Kreme, (...)
What Smells So Good?
www.yummysmells.ca
25 January 2013
Chicken Noodle Soup
Most of us here are recovering from almost a week of battling colds, coughs and sore throats. This soup hit thespot! It's not time consuming like some recipes (...)
Karissa's Gluten-Free Recipes
karissawagner.blogspot.com
24 January 2013
Valaipoo plantain flower kola urundai
I normally use Valaipoo for poriyal or soup. My mum normally does valaipoo vadai also. I saw kola urundai using valai poo in a TV program. Wanted to try that (...)
Great-secret-of-life
www.great-secret-of-life.com
22 January 2013
Ras Malai
My liking for sweets makes me try for a new recipe everyday. I cant live without eating deserts and sweets be it Indian or International. My tongue craves for (...)
Foodies!!!
foodloversnest.blogspot.com
27 January 2013
Pan galactic gargle blaster cocktail recipe
Ever heard of a Pan Galactic Gargle Blaster? Well, if you've read (or seen) Douglas Adams' Hitchhiker's Guide to the Galaxy, you know of Zaphod Beeblebrox' (...)
What Smells So Good?
www.yummysmells.ca
22 January 2013
Coconut Ladoo
Living in the state which is surrounded by coconuts everywhere, made me try out this awesome little ladoos made with coconut and Milkmaid.Its simple and really (...)
Foodies!!!
foodloversnest.blogspot.com
27 January 2013
Buckwheat Apple Pan Fritters
I have fond memories associated with apple fritters. Not the yeast-based brick of deep fried dough with a tablespoon of dried fruit you can find at the (...)
What Smells So Good?
www.yummysmells.ca
27 January 2013
An apple or two a day
Fall and Winter around here usually means that apples and apple productsbegin making their appearance in rather staggering amounts. Call it an attempt at (...)
What Smells So Good?
www.yummysmells.ca
27 January 2013
Manathakkali keerai kuzhambu black nightshade greens gravy
Manathakkali Keerai, also known as Black Nightshade is a variety of greens, widely used in South Indian cuisine. Like most of the greens, it has many medicinal (...)
Aromatic Cooking
aromatic-cooking.blogspot.com
27 January 2013
Maple apple cake balls with filling and apple pie cake balls
I think what I like best about cake balls like this is that they really remind me of the good old fashioned TimBits (AKA doughnut holes). Now I know that most (...)
What Smells So Good?
www.yummysmells.ca
27 January 2013
Artisanal gluten free flour and speculaas cookies
Have you hopped on the Biscoff bandwagon yet? Truth be told, I haven't seen these Belgian spice cookies anywhere around here (the only Canadian stores are (...)
What Smells So Good?
www.yummysmells.ca
27 January 2013
When in doubt make muffins
One of the best things about muffins is that they are pretty much infinite in their possibilities. Add salt, cheese, bacon and onions or herbs and you've got (...)
What Smells So Good?
www.yummysmells.ca
27 January 2013
Grandma's beef stew
Funny thing, time. On one hand, we often have too much of it at our disposal. On the other, we never have enough for the things that matter - and we only (...)
What Smells So Good?
www.yummysmells.ca
27 January 2013
Brown Rice Cream
Some of the time I see recipes that look amazing in every way except that they call for some sort of cream. A lot of the time the people I bake for can't have (...)
What Smells So Good?
www.yummysmells.ca
27 January 2013
More than carrot cake cookies
Growing up, I loved carrot cake. Specifically, the gobs of cream cheese frosting on top, but also the texture of the batter, the occasional juicy bite of (...)
What Smells So Good?
www.yummysmells.ca
27 January 2013
Tender cut out cookies and gluten-free sugar cookies
I love baking for my hair salon's crew, especially at holiday time. Since at least one stylist there keeps gluten free, and I know a good amount of them are (...)
What Smells So Good?
www.yummysmells.ca
27 January 2013
Dark Rye with Fruit and Spicy Cacao
I love fruit of almost any kind. chances are, if there's a fruit platter out at a party, I'm filling my plate more than once and offering to take home the (...)
What Smells So Good?
www.yummysmells.ca
27 January 2013
Mellowcreme Hot Chocolate Truffles
My mother and I cleaned out the pantry last week. It's a scary project, with a 4 foot wide, 10-foot tall, very deep beast set into the wall to contend with. (...)
What Smells So Good?
www.yummysmells.ca
27 January 2013
Citrus curd with meringue toppers - lemon lime pie
Summer always seems to scream citrus to me. Even though we don't get the best of the batch in the middle of August, it's hard to pass up a bright, tart (...)
What Smells So Good?
www.yummysmells.ca
27 January 2013
Salad for All Seasons
One of the things I struggle with the most in the Fall and Winter months is the dearth of lush, vibrant and (above all) flavourful produce. True, these days (...)
What Smells So Good?
www.yummysmells.ca
21 January 2013
Nacho Salad
I like to eat salads for meals every now and again, typically if they have plenty of protein, fat and some carbs to make it more filling. This is a salad which (...)
Triumph of the Lentil
triumphofthelentilblog.wordpress.com
