Recipes from the week 5/2013

Popularne przepisy kulinarne

4/2013
6/2013

Recipes

Join us in 5 seconds - collect and add recipes, report new blogs, discuss on the forum and turn off ads 😄

Preview
Options
28 January 2013

French Vanilla Sheet Cake

251 2Save
I think the standard "go-to" flavour in the sweet kitchen will always be vanilla. It's not necessarily the "darling child" of the bake-shoppe, especially in (...)
Preview
Options
28 January 2013

Mor kuzhambu and kulambu idli

201 2Save
Certain dishes you won't believe till you taste it. This is one of such recipe. If you are a fan of mor kuzhambu this is something not be missed. Last weekend (...)
Preview
Options
29 January 2013

Pork Tenderloin with Balsamic Reduction

136 1Save
RECIPE Ingedients : 1 tablespoon olive oil 1 tablespoon minced shallots 1 garlic clove, minced 1 cup balsamic vinegar 1 1/2 teaspoons sugar, divided 1 teaspoon (...)
Preview
Options
29 January 2013

Rum Truffle Balls

72 1Save
An exotic flavour of rum and chocolate makes you crave for this truffle balls. if u r making for kids then you can exclude the rum from it.Rum Truffle (...)
Preview
Options
29 January 2013

Apricot jam recipe: homemade jam and more

88 0Save
It seems that word is out….I’m a girl who can jam! Just before Christmas my lovely painter Bryan sent me a text asking if I’d like some apricots from his tree (...)
Preview
Options
3 February 2013

Rice Crispy Treats

79 0Save
I grew up eating Rice Krispies Treats. I made them several times all by myself as a kid, and continued that tradition as I got older. It was a sad moment for (...)
Preview
Options
1 February 2013

Sea Salt Ginger Cookies

75 0Save
There's a type of cookie I like but you just don't see or hear much about anymore. And that's a Ginger Cookie. When I was a kid I remember Ginger Snaps, Ginger (...)
Preview
Options
1 February 2013

Green peas kachori with spicy dum aloo

75 0Save
Do i need to talk about the successful monthly event called 'SNC challenge', i can talk about this event for a whole day, actually this event is started by one (...)
Preview
Options
29 January 2013

Brrr roast beef sandwiches

75 0Save
Perfect for a wintry day! And goodness, just how delicious. Outrageously so! I spied this in last week's New York Magazine, there it was, just calling my name. (...)
Preview
Options
29 January 2013

Gluten-free chocolate chip and peanut butter cup cookies

74 0Save
I'd be lying if I said I didn't have a soft spot for peanut butter. I don't think there's another spread I like more - growing up I'd regularly take a soup (...)
Preview
Options
2 February 2013

Turai urad dal indian vegetable recipe

68 0Save
You might have cooked turai aka the famous ridge gourd atleast once in your kitchen, but have you tried cooking this wonderful Indian vegetable with split urad (...)
Preview
Options
2 February 2013

Mixed fried rice with chicken and egg

67 0Save
Thinking what is that mixture in this mixed fried rice !!! Nothing complicated, its sooooooooo simple. I used both chicken and Egg with some veggies to prepare (...)
Preview
Options
29 January 2013

Chocolate fudge cake with eggless chocolate mousse

66 0Save
Since a long, i want to make a chocolate fudge cake for a special occasion. Yesterday was my husband's birthday and finally i got a chance to give a try to a (...)
Preview
Options
28 January 2013

Chinese Fried Rice

65 0Save
Once again, here's another normal take-out recipe that can quickly and easily be made in the comfort of your own home. I served this with homemade Beef and (...)
Preview
Options
30 January 2013

Lady's Finger Curry

61 0Save
This is my mom's curry. Since the preparation time is minimal whenever she feels bored of cooking or need to prepare an immediate lun, she will blindly prepare (...)
Preview
Options
29 January 2013

Chocolate truffle cake with dark rum and strawberries

54 0Save
Chocolate and Strawberries and whipped cream sounds and tastes sinful. Well I made a cake with all this combination on Valentines Eve. Perfect occasion and (...)
Preview
Options
28 January 2013

Lamb Shahi Korma

53 0Save
Mala Ray Chatterjee's Mutton Shahi KormaReproduced in my kitchenLamb Shahi Korma is a lamb curry fit for a king or Shah. Shahi Kormas are generally cream based (...)
Preview
Options
29 January 2013

Indian Feast

53 0Save
On Saturday evening we ventured to cook a bunch of Indian food, none of which we had cooked before. We made dhingri dulma (mushroom, bell pepper & paneer (...)
Preview
Options
28 January 2013

Vegetarian French Onion Soup

52 0Save
It’s Meatless Monday again! And the star of the show is a vegetarian version of French onion soup – made in the crock pot! Ok, I actually made this for Sunday (...)
Preview
Options
3 February 2013

Winter warming broccoli and blue cheese soup

52 0Save
broccoli and blue cheese soupSpring may well be around the corner, but London skies are resolutely grey and there is a damp chill in the air. I need to eat (...)
Preview
Options
29 January 2013

Cod gratin with wholegrain mustard

51 0Save
RECIPE Ingredients : 4 cod steaks (approx 175g/6oz each) (I cut mine into 2 steaks only) 200g/7oz/1¾ cups grated Cheddar cheese 15ml/1 Tbsp wholegrain mustard (...)
Preview
Options
31 January 2013

Meatloaf recipe with beef or mushroom gravy

51 0Save
When I was first starting out on my own, I wanted to make meatloaf and wasn't quite sure how to make it!I took my basic meatball recipe and made it one big (...)
Preview
Options
2 February 2013

Filo's Delicious Chicken

51 0Save
By Kath Dedon a Filo was Carrie’s house mom when she was studying in Florence. Carrie and her roommate really lucked out because Filo, who is originally from (...)
Preview
Options
3 February 2013

Whole wheat italian sourdough bread

51 0Save
A delicious and soft whole wheat sourdough loaf with a chewy crust.*submitted to YeastSpottingNow on YeastSpottingMy favorite bread to make is Italian bread. (...)
Preview
Options
30 January 2013

Stuffed Squid

50 0Save
I’ve had a desire to stuff squid for an eternity now, but never did because I didn’t know how to clean them. We then moved to Charleston, where it was almost (...)