ಕನ್ನಡ ಆವೃತ್ತಿGanike Soppu, also known as Kage Soppu in Kannada, is a medicinal plant which is not familiar to many people. Scientific name for this plant is (...)
ಕನ್ನಡ ಆವೃತ್ತಿMakara Sankranti is one of the famous festivals which is celebrated by Hindus. January is the month when different agricultural crops are ready (...)
ಕನ್ನಡದಲ್ಲಿ ಓದಲು ಇಲ್ಲಿ ಕ್ಲಿಕ್ ಮಾಡಿ. For typical Havyaka kind of sambar, coconut and roasted spices (or curry powder) will be ground into a fine paste and will (...)
Ginnu junnu posu kharvas traditional indian sweet from cow's milk
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ಕನ್ನಡದಲ್ಲಿ ಓದಲು ಇಲ್ಲಿ ಕ್ಲಿಕ್ ಮಾಡಿ.Mostly people who have a rural base will be familiar with this recipe. Ginnu is a sweet dish prepared from lactating cow's (...)
ಕನ್ನಡದಲ್ಲಿ ಓದಲು ಇಲ್ಲಿ ಕ್ಲಿಕ್ ಮಾಡಿ.This is the time for heavy rains in India. In rural areas like my native, it will be the season for enjoying the bamboo shoot (...)
ಕನ್ನಡದಲ್ಲಿ ಓದಲು ಇಲ್ಲಿ ಕ್ಲಿಕ್ ಮಾಡಿ.This recipe is one of my latest experiments using Hyacinth beans. I had heard that Avarekalu (Hyacinth Beans) Sambar will be (...)
Bread fruit (beru / deevi halasu) chakke paladya kannada
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ಕನ್ನಡದಲ್ಲಿ ಓದಲು ಇಲ್ಲಿ ಕ್ಲಿಕ್ ಮಾಡಿ.Bread fruit, which in Kannada is generally known as Beru halasu or Deevi halasu. It is one of the commonly used vegetables in (...)
ಕನ್ನಡದಲ್ಲಿ ಓದಲು ಇಲ್ಲಿ ಕ್ಲಿಕ್ ಮಾಡಿ. Bitter gourd is a well known vegetable. But Madahagala (Moodahagala) is less known. It belongs to the same bitter gourd (...)
ಕನ್ನಡದಲ್ಲಿ ಓದಲು ಇಲ್ಲಿ ಕ್ಲಿಕ್ ಮಾಡಿ.Looks like mango season has started now in India. This is the time when varieties of pickles are prepared using raw mango, (...)
ಕನ್ನಡದಲ್ಲಿ ಓದಲು ಇಲ್ಲಿ ಕ್ಲಿಕ್ ಮಾಡಿ. Just think of a situation where you are expecting some guests and confused what to prepare for them. Ideal condition is that (...)
ಕನ್ನಡದಲ್ಲಿ ಓದಲು ಇಲ್ಲಿ ಕ್ಲಿಕ್ ಮಾಡಿ.These days, we will get almost all the vegetables in all the seasons. When I see bottle gourd (Lauki, Halugumbala or (...)
ಕನ್ನಡದಲ್ಲಿ ಓದಲು ಇಲ್ಲಿ ಕ್ಲಿಕ್ ಮಾಡಿ.Tambuli is a common side dish which accompanies our daily lunch during summer season. During hot summer, more than hot (...)
ಕನ್ನಡದಲ್ಲಿ ಓದಲು ಇಲ್ಲಿ ಕ್ಲಿಕ್ ಮಾಡಿ.Deepavali or Diwali is one of the important festivals we celebrate at home. We had a wonderful festival this time with our (...)
ಕನ್ನಡದಲ್ಲಿ ಓದಲು ಇಲ್ಲಿ ಕ್ಲಿಕ್ ಮಾಡಿ. Again, this is a traditional recipe from Havyaka cuisine. This is a kind of spicy curry or side dish which suits the lovers (...)
ಕನ್ನಡದಲ್ಲಿ ಓದಲು ಇಲ್ಲಿ ಕ್ಲಿಕ್ ಮಾಡಿ.Vade is one of the authentic Havyaka delicacies, especially prepared for the Ganesh Chaturthi festival. People will prepare (...)
ಕನ್ನಡ ಆವೃತ್ತಿAt many rural places like my native, various fruits and vegetables are grown in their own estate. Rarely they buy veggies from the markets. Home (...)
ಕನ್ನಡ ಆವೃತ್ತಿHere comes a simple and quick Ladoo recipe which can be prepared to serve the guests, or to munch on just like that! Its good for kids as well (...)
Homemade paneer cottage cheese how to prepare at home
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ಕನ್ನಡ ಆವೃತ್ತಿPaneer or Cottage Cheese is a common ingredient in most of the North Indian side dishes. Also, there are varieties of sweets which calls for (...)
Eggless chocolate layer cake with chocolate frosting
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ಕನ್ನಡ ಆವೃತ್ತಿIf there are any special occasions like birthday or anniversary of near and dear ones, it calls for a celebration. Baking a cake at home is not a (...)
Green beans palya | green beans poriyal | french beans stir fry
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ಕನ್ನಡದಲ್ಲಿ ಓದಲು ಇಲ್ಲಿ ಕ್ಲಿಕ್ ಮಾಡಿ.There are some vegetables which have become part of our daily cooking, without which we can't do full pledged cooking. For (...)
ಕನ್ನಡದಲ್ಲಿ ಓದಲು ಇಲ್ಲಿ ಕ್ಲಿಕ್ ಮಾಡಿ.From past couple of months, I am not able to update my blog regularly. That's why, some of the recipe picks I clicked long (...)
ಕನ್ನಡದಲ್ಲಿ ಓದಲುಇಲ್ಲಿ ಕ್ಲಿಕ್ ಮಾಡಿ.Normally, December and January are the months when we get Avarekaalu (Hyacinth Beans) in Bangalore. But this year, Avarekayi (...)
Kadaga puli - south indian tamarind and raw mango curry
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ಕನ್ನಡದಲ್ಲಿ ಓದಲು ಇಲ್ಲಿ ಕ್ಲಿಕ್ ಮಾಡಿ.Wish you all happy & prosperous new year :) I am bit late to say this since we were on vacation. This time, we celebrated the (...)
ಕನ್ನಡದಲ್ಲಿ ಓದಲು ಇಲ್ಲಿ ಕ್ಲಿಕ್ ಮಾಡಿ.Turmeric has got its own its own values from ancient times in terms of health and beauty. Due to its medicinal values, we use (...)
Amatekayi sambar (amati) - south indian tamarind lentil stew
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ಕನ್ನಡದಲ್ಲಿ ಓದಲು ಇಲ್ಲಿ ಕ್ಲಿಕ್ ಮಾಡಿ.We had a mixer grinder of Butterfly brand from past 3 years. My sister has been using this brand mixer from around 10 years. (...)
