Ozlem's Turkish Table

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Ozlem's Turkish Table

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Collected recipes
387
Blog visits
14 446
Saved recipes
13
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16 May 2012

Health benefits of mint for your body and recipes

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The Health Benefits of Mint There are many great uses for mint, whether it be for freshening your breath or adding some flavor to recipes, including your (...)
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10 June 2013

Samphire with salmon, tomatoes, and olives

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Have you ever tried Samphire, or as we call in Turkey, deniz borulcesi? Samphire is in season at the moment and I was delighted to find this delicious sea (...)
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6 May 2010

Eggplants with lentils cooked in olive oil

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It is high time for an eggplant (aubergine) recipe, the king of vegetables at home. Eggplant lovers at home claim we have over 200 eggplant, patlican recipes, (...)
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1 October 2013

Revani - moist semolina cake in syrup

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My 9 year old son asked if we may bake anneanne’s (grandma’s) Revani semolina cake the other day and our heart was set. We don’t enjoy overly sweet desserts (...)
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9 June 2014

Turkish bread pudding in syrup with ekmek kadayifi

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Bread, ekmek, is a main staple in Turkish cuisine and the loaf of bread takes the center piece in Turkish homes, for breakfast, lunch and dinner. We also have (...)
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19 November 2015

Festive offer on online turkish cookery course – 50% discount

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1 November 2011

Braised red cabbage with onion, apples and pomegranate molasses or balsamic vinegar

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I love getting fresh, seasonal produce delivered to my door (even better if you can grow yourself, of course) and the surprise element of it. I try not to (...)
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17 December 2014

Lighter baklava with hazelnuts in milky syrup

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Sutlu Nuriye is a delicious Turkish dessert; similar to baklava but lighter with its milk based syrup. Crushed hazelnuts are used in the filling here and works (...)
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30 March 2015

Sautéed liver with red onion, parsley and sumac salad

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I was delighted to spot calf’s liver at my butcher the other day and decided to make our popular dish, Ciger Tava, Sautéed Liver, served with red onions, (...)
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27 April 2011

Tray kebab antakya style – tepsi kebabi

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My parents are coming over from Istanbul to visit us; I am over the moon (and on a roll for cooking!). For our first night dinner, I thought of making (...)
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15 November 2012

Baked haddock with tomatoes, red onion, peppers, capers and bay leaves

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Do you like fish? How do you like your fish cooked? We have a delicious and easy all-in-one-tray baked fish with vegetables this week. Fish is generally (...)
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30 March 2010

Turkish walnut and red pepper paste dip cevizli biber

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Hosgeldiniz! (Means “Welcome” in Turkish) Turkish cuisine is a healthy, delicious cuisine, and we use lots of grains, nuts, olive oil and vegetables. This is (...)
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2 November 2016

Turkey vegetable soup with orzo

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Soup have a special place in Turkish cuisine; traditionally meals always start with a soup. For my small family, a hearty soup can be a main course itself with (...)
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30 September 2012

Arab kebab from antakya traditional recipe

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Arab Kebab- or Arap Kebabi, as we say in Turkish – is a juicy, delicious specialty made in the homes in Antakya, Southern part of Turkey, where my roots are (...)
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7 November 2011

Daughter-in-law's spicy lentil and bulgur soup with quinoa

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Soups have a special place in Turkish cuisine and the meals mostly start with a soup. In Anatolia, it is very common to have soup to start the day, especially (...)
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8 April 2010

Spicy bulgur wheat salad with onions tomatoes parsley olive oil and pomegranate molasses

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Kisir; bulgur wheat salad with tomatoes, onions, olive oil and pomegranate molasses; a delicious bowl of health My good friend Kate came over and we made Kisir (...)
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13 December 2012

Chocolate cake with red pepper flakes

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I have been hooked by the Spice Trip TV program where one of my favorite chefs Stevie Parle and the spice expert Emma Grazette have been travelling around the (...)
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27 May 2010

Zeytinyagli taze fasulye - turkish cooked runner beans in olive oil

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I was delighted to spot some lovely runner beans in my local market the other day; they are packed with flavor and freshness and we like to cook them in olive (...)
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22 October 2013

Spinach with ground meat, onions and wholegrain basmati rice

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Kiymali Ispanak, Spinach with ground meat, onions and rice is one of my favorite comfort food that I turn to often. Spinach is a much loved vegetable in Turkey (...)
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17 May 2010

Bulgur wheat pilaf with vegetables recipe

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My cousin asked me recently what to feed his 15 month old baby. Our children have been eating mainly what we have been eating (with the condition of (...)
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24 July 2012

Delicious and easy turkish delights for summer at istanbul culinary institute

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I will be traveling to Turkey, my homeland in early August, the travel bug in me already ready to go. Going home is always special, with family and friends to (...)
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14 December 2015

Home style iskender kebab in tomato sauce with pita and yoghurt

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I have long wanted to recreate the delicious Iskender Kebab, Iskender Kebabi at home; thin slices of lamb or beef in tomato based sauce, served over pide bread (...)
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28 May 2016

Turkish style soft bagels (acma) recipe

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Acma, Turkish style soft bagels have always been one of the Turkish style breakfast treats at home for us. It is also a delicious snack you can enjoy with cup (...)
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3 November 2014

Kadinbudu kofte turkish lady’s thigh meatballs

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Kadinbudu kofte, or as in the literal translation Lady’s thigh meatballs, is one of the favorite forms of kofte with my children and quite a special treat. (...)
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9 July 2013

Baklava tips from masters to make authentic turkish baklava at home

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Baklava remains as one of the most popular desserts for most of us and we were delighted to have a chance to observe how the real thing is made during our (...)