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30 November 2012
Jowar Rice
Jowar is very healthy food. It is rich in carbohydrates and less fat. It can be used in different forms. This is very popular in South India.IngredientsJowar (...)
10 December 2012
Chicken Gravy
IngredientsChicken – ½ kgChopped onion – 1Ginger, garlic paste – 3 tspRed chilli powder – 3 TspGaram masala – 1 tspTurmeric powder – 1 tspCurry leaves – (...)
12 July 2013
Betel leaves chutney with tamarind and spices
IngredientsBetel leaves / Tamalapakulu - 10Tamarind pulp – 1 tspJaggery – 2 tspGreen chillies - 6Sesame seeds / Nuvvulu dry roasted – 2 TspMustard seeds – 1 (...)
23 May 2014
Senaga pappu kobbari pachadi with coconut and tomato
Ingredients1/2 cup Senaga pappu / Chana dal1/2 cup Pallilu / Peanuts1/2 part Fresh coconut3 medium Tomato5 Green Chillies3 pods Garlic1/2 tsp oilSalt to (...)
17 November 2014
Kakarakaya podi karela powder recipe
IngredientsKakarakaya / Karela / Bitter Gourd – 6Oil to fryTo make PowderRoasted chana dal / Putnalu - 3/4 cupSesame seeds / Nuvvulu dry roasted - 1/4 (...)
28 December 2012
Putnala podi - roasted bengal gram and coconut powder
IngredientsPutnalu / roasted Bengal gram – 1 cupDry coconut powder –¼ cupRed chilli powder to taste Garlic - 3Salt to tasteMethod In a mixi jar add all (...)
16 August 2012
Chicken Korma
IngredientsChicken – ½ kg(Boneless & skinless)Chopped onion – 1 largeTurmeric powder – 1 tspSalt to tasteRed chilli powder – 2 tspOil – 3 tspFor ground (...)
1 June 2014
Eggless Lemon Bars
This month Baking Partners challenge were chosen by Suja of Kitchen corner try it. I tried Lemon Bars. Thank you so much Swathi and Suja for sharing this (...)
5 December 2013
Senaga pappu kattu charu – boiled chana dal rasam
My mother will make frequently. I love this taste. I learn from my mother.IngredientsSenaga pappu Kattu – 2 cupsTomato chopped – 1 Onion chopped – 1 smallGreen (...)
14 March 2013
Mixed dal vada
IngredientsUrad dal – 1 cupBengal gram – 1 cup Moong dal – 1 cupBlack eyed beans – 1 cupChopped onion – ½ cupGreen chilli – 4Ginger – small pieceCurry leaves – (...)
10 July 2014
Biyyam vadiyalu sun dried rice fryums
IngredientsBiyyam / Rice - 3 cupsSaggubiyyam / Sabudana - handfulWater - 12 cupsSalt to tasteVaamu / Ajwain - 2 tbspMethodSoak rice and sabudana separately for (...)
20 February 2013
Hyderabadi chicken biryani
IngredientsFinely chopped onion – 2 cupsGinger garlic paste – 1 tspPudina – ½ cupCoriander leaves – ½ cupLime juice – ½ pieceFoodcolor/ Saffron strings soaked (...)
18 September 2014
Boondi Ladoo
IngredientsBesan - 1 cupSugar - 1 cupWater - 1/2 cupNuts (Raisins, cashew nut) - 5 tspCardamom powder - 1/2 tspOil to fryGhee for frying nutsEdible camphor a (...)
25 February 2014
Fresh coconut rava laddu pachi kobbari rava ladoo
IngredientsFresh grated coconut / Pachi kobbara - 1 cupBombay rava / sooji - 1 cupMilk as per requirementSugar - 1 cupDry fruits - 1/2 cupGhee - 1/4 (...)
12 December 2012
Kajjikayalu - indian sweet festival special
IngredientsFor fillingPutanalu / roasted daliya – ¼ KgJaggery – ¼ KgCoconut powder – ½ cupElachi powder – 1 tspFor dough All purpose flour – ½ kgCurd – 3 (...)
17 August 2012
Bottle gourd peanut curry
IngredientsSorakaya – 2 cupsCapsicum – 1Red chilli powder – 2 tspSalt to tasteMasalaRoasted peanuts –½ cupGarlic – 6 podsRed chillies (dry) - 4In a mixi jar (...)
20 February 2013
Bottle gourd chutney/sorakaya pachadi
IngredientsBottle gourd / Sorakaya small – 1(Peel and cut into pieces)Green chilli – 6Tomato – 1(Cut into pieces)Chopped Onion – 1Garlic – 3Salt to tasteOil – (...)
28 September 2012
Wheat Flour Ladoo
IngredientsWheat flour – 1 cupPowder sugar – ¾ cup Milk asper requirement to make ladoosGhee – 2 TspElachi powder – ½ tspChopped dry fruitsMethod Heat ghee in (...)
7 May 2013
Pachi Pulusu
IngredientsTamarind Soaked(Goose berry size)Jaggery / Bellam – small pieceFinely chopped onion – ¼ cupSalt to tasteFor pasteSesame seeds / Nuvvulu – 3 (...)
1 May 2013
Bottle gourd coconut chutney
IngredientsBottle gourd pieces - 2 cups(Peeled & cut into pieces)Green chilli – 10Chopped onion – 1 cupChopped tomato – 1 cupGarlic - 5Roasted peanuts – ½ cup (...)
7 February 2014
Betel leaves fritters stuffed with potato masala
IngredientsTamalapakulu – 6For the batterBesan – 1 cupRice flour – 3 tspAjwain – 1 tspTurmeric powder – a pinchBaking soda – a pinchSalt to tasteFor the (...)
2 March 2013
Blackberry Cobbler
Recipe Source – Betty CrockerIngredientsBlackberries – 1 cupAll purpose flour – ½ cupSugar – ½ cupBaking powder – 1 tspSalt a pinchMilk – ½ cup Butter – ¼ (...)
9 September 2014
Bottle gourd cabbage milk curry
IngredientsBottle gourd/Sorakaya Pieces – 2 cupsDrumstick/Munakkada pieces – 10Peas / Pachi batani – ½ cupTomato chopped – 1Onion chopped – 1 bigGinger garlic (...)
19 March 2013
Usirikaya pachadi amla pickle goose berry pickle
IngredientsUsirikayalu / Amla whole – 1 kgSalt – 250 gmLemon juice - 15Red chilli powder – 125 gmMustard powder – 75 gmMethi powder – 25 gmOil - to fry + for (...)