Sweet & Spicy Chicken wings (served with potato wedges)I didn’t measure the ingredients, so its just a matter of preference how spicy or how sweet you like to (...)
I guess this blog will get sweeter for the days to come. I'm really into cakes... I have mastered the cakes before but now that I have the time for (...)
Inon-unang Isda Ingredients: 6 pcs. Fish (any kind of fish will do, less bony the better) ½ Cup oil ¼ Cup lemon juice 2 Tbsp. Oyster sauce 2 Tbsp. white wine (...)
Buko pandan cake Inspired with the upcoming holidays, I like to have a green cake. This is a dry run for Christmas huh! So I tried the only green flavor I have (...)
Fish FilletInspired by Ainsley Harriot, I came up with this way to prepare fish. He made it in his food show “meals in minutes”. I usually fry fish with just (...)
Homemade smoked pork loin with roasted mushrooms and salad
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Smoked Pork Loin served with roasted mushrooms, baby urugula and lettuce saladThis is one of those unexpected flavors that worked well together. The (...)
This is quick, easy and simple meal. I can do it with closed eyes! Simple flavors! It’s been a while I’ve been avoiding deep fried foods, healthy options are (...)
Stuffed Chicken BreastIngredients :2 Pcs. Chicken Breast (deboned)6 Tbsp. olive oil2 pcs. white onion4 cloves garlic1/4 Cup All Purpose cream4 Tbsp. white (...)
This flat bread is a 5 star for my daughter.. I wish I could acknowledge that Chinese Chef I saw on tv way back before my daughter was even conceived. I (...)
Choucroute - french alsatian salted pork and cabbage dish
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This is one of my unforgettable dish when we visited a friend in France. Choucroute is a typical Alsatian dish. It is made up of salted cuts of pork,bacon, (...)
cheese puffsI got this recipe from an appetizer mini cookbook, but as usual, I deviated from the original recipe due to unavailability of ingredients. Apart (...)
Beef Burger PattiesIngredients:¼ kilo ground beef2 slices of breadSalt and pepper Procedure:Mix beef, seasoning, salt and pepper and set aside. Cut the sides (...)
LasagnaLasagna is not a dish; its a way of life! - GARFIELD :-) Finally nailed it down. Lasagna with a firm 6 layers of goodness. The trick is not so liquidy (...)
This post is long way overdue. I made this for hubby’s birthday last week, along with the PORK TERRINE. But, I count on the saying "better late than never". I (...)
Apple TarteIt’s my first successful tarte ever! I finally had perfected the sweet pastry crust where usually I go wrong. I had a number of mistakes with the (...)
Mini Cupcakes Warning! These mini cupcakes are addictive! This is my version of Paz’s Yellow Cupcakes. She had this lovely YELLOW CUPCAKES decorated with (...)
This is a new adventure for buttercream icing. I never realized that butter cream is so much fun until I saw pictures and videos of cakes made by the lady in (...)
Fish Cake Cooking oil for frying2 Fish Fillets (medium size)4 potatoes (medium size)2 Cups water½ Cup flour½ Cup Milk1 egg (slightly beaten)salt & pepperHow (...)
Passion Fruit Ice Cream The passion fruit in the garden had been bearing fruits since January, but don’t know really what else to prepare other than eating it (...)
