02:57
Tips for making yeast doughs
A lot of people are scared of making things that have yeast in them. They CAN be scary, but they’re also lots of fun and very rewarding. Here are some great (...)
Our Best Bites
www.ourbestbites.com
18:28
Chocolate chip cakies
I call these cookies cakies because they are a cross between a cookie and a cake. The outside is crisp and chewy and the inside is soft and cake-like. They (...)
Apple & Spice
appleandspice.blogspot.com
02:32
How to juice lemons and limes without a juicer
Here’s a great tip on how to juice lemons or limes – without a juicer! Slice limes or lemons in half. Take one half in your hand and stick a spoon in it. Now (...)
Our Best Bites
www.ourbestbites.com
22:59
Marmite Cheddar Bites
Marmite Cheddar Bites – another gem tracked down by my lovely boyfriend don’t know where he finds these things for me but very glad he does . As a total (...)
Girl Interrupted Eating
girlinterruptedeating.wordpress.com
02:40
Vegan cupcakes for Spanish literature class
Spanish literature classes can be pretty hard-core at times (imagine reading and analyzing Shakespeare… not in your native tongue!). One […]
Chocolate Covered Katie
chocolatecoveredkatie.com
02:40
How to Peel Garlic
Peeling garlic is fun. Not only do you get to take out any pent-up aggression on the poor, unassuming garlic cloves, you can pretend you’re on a cooking show. (...)
Our Best Bites
www.ourbestbites.com
18:00
My Take on Banh Mi
While living in Dallas, Texas, I would often frequent the markets on the weekends. Typically the Mexican supermercados as they were in abundance, however, I (...)
Simple Comfort Food
www.simplecomfortfood.com
15:19
Trahanopita - greek cheese pie
Today is a day we celebrate in Greece by cooking or baking anything with cheese and so it is called Tyrini (tyri = cheese) and as it is always on a Sunday we (...)
Kopiaste..to Greek Hospitality.
kopiaste.org