Recipes from March 2014

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11 March 2014

Kakharu danka rai pumpkin stems in mustard gravy

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Its a typical perfect Odiya cuisine. You can have it with hot steamed rice and enjoy the flavour of the mustard paste.Ingredeients :-Kakharu Danka (Pumpkin (...)
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9 March 2014

Slow cooker corned beef and cabbage

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Nothing says St. Paddy’s Day more than Corned Beef and Cabbage. This type of dish works best in a slow cooker, too — so we are talking low maintenance on top (...)
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14 March 2014

Chettinad Paruppu Urundai Kuzhambu

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Chettinad cuisine is very famous for their spicy cooking and the spices used in their daily cooking. Any dish cooked with spices makes the dish very flavourful (...)
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24 March 2014

Paneer Biryani

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There is a very common everyday question in mostly every home - "kya banaye?". Same is the case in my house too. As it was Meatless Monday, so no egg/chicken. (...)
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13 March 2014

Chettinad Chicken Rasam

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Rasam is a comforting food for most of us. These spiced Indian soup goes for different spices which have numerous medicinal values. Peppercorns and cumin seeds (...)
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7 March 2014

Mutton kuzhambu - spicy mutton curry

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The goat meat is generally called as mutton and also known to be red meat.It carries good amount of important vitamins and minerals.Also with its high amount (...)
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1 March 2014

Coffee Chiffon Cake

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Dapat hadiah berbungkus-bungkus kopi Aceh dan mencoba menikmati dengan berbagai cara, selain dibuat minuman kopi tentunya :). Salah satunya dengan mencampurkan (...)
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21 March 2014

Water spinach recipe bengali style

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Hi friends,Today we are going to make a healthy side dish recipe made with water spinach. The leaves of water spinach are extremely nutritious. today I am (...)
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22 March 2014

Aloo Gobi Masala

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Aloo Gobi Masala is one of the easiest dish for me to make. When ever I find less time to clean or cut veggeis, I prefer making it. Normally, I dont have the (...)
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15 March 2014

Sweet pastry khaja rosh khaja bengali style

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Hi friends,Today we are going to make a delicious sweet made with flour.It is a traditional Indian sweet and very popular all over India. Today I am making (...)
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1 March 2014

Dink ladoo nutritious edible gum sweet for pregnant women

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Dink is nothing but Edible Gum Ladoo.These ladoos are very good for pregnant women and new moms. In cold weather you can eat these ladoos to get more (...)
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18 March 2014

Panki - gujarati corn rice flour snack inspired by tarla dalal

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Tarla Dalal ji was the diva of Indian Cuisine, Goddess of Indian Amateur Cooks, the most celebrated cookbook author of India. I don’t have words to describe (...)
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13 March 2014

Vellari kuzhambu - cucumber curry

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I recently saw a TV cooking show called Anjarai petty in a Tamil channel and got hooked to this easy breezy dish. The housewife who prepared this vellari aka (...)
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18 March 2014

Garlic and rosemary grilled lamb chops

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Spring is definitely the season for lamb. If you’re like many in my family, you have a preconceived notion that lamb has too strong of a flavor. My parents (...)
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13 March 2014

Deli-Style Macaroni Salad

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For me, macaroni salad just screams “HELLO SUMMER!” It’s hard not to imagine summer barbecues and lounging by the pool when I’m making (and eating) this delish (...)
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25 March 2014

Sweet pickle with indian palms (kooler achar)

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Hi friends,Today I am sharing a delicious sweet pickle recipe made with Indian Palms (topa kool). It is very common recipe of sweet pickle. The process of (...)
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19 March 2014

Pineapple cake with fresh cream frosting

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Will always remember this, my first official cake. I baked the utmost that simple pineapple cake which my Papa used to bring when I was a kid, on my B'day, I (...)
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7 March 2014

Gluten-free christmas cake and traditional version

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Christmas is always a special time , but for those doing the festive preparations, it can also be extremely stressful. Yet, it needn't be like that this year. (...)
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27 March 2014

How to make yeast-free naan with butter

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My kids are very fond of dishes with Maida / All purpose flour. I normally make parrotaor Puri.. I seldom do Naan at home. Even though plain flour is not so (...)
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14 March 2014

Nethili milagu kuzhambu peppered anchovy fish gravy

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Been born and brought up in Pondicherry, a beautiful seashore city i have been pampered by fresh seafoods. Obviously i miss those super fresh seafoods here. My (...)
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8 March 2014

Cauliflower Pakoda

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Here is a tasty and crunchy dish made withthe all time favorite -cauliflower...It is a teatime snack,starter,side dish...in fact - absolutely irresistible at (...)
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11 March 2014

Bacon and Egg Pie

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Bacon and egg pie is one of those meals that every New Zealand kid grows up on. It's so easy to throw together for a weekend lunch, it's great cold making it (...)
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18 March 2014

Eggless Strawberry Swiss Roll Cake - Biskuitroulade

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Blogging Marathon# 38 Week 1 Day : 1Theme : One dish, Different Country - Cakes from Around the World - British Rolled cakeCourse :DessertWhile there have been (...)
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6 March 2014

Fried moong dal chaat bangalore hesarubele masala

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Its evening!!!!!!,My DH enters home and he goes...Um....I think I am hungry.I go,How abt some cereal bars,bread,biscuits....He stops me midway nodding his head (...)
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10 March 2014

Chicken and Dumplings Recipe

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Chicken and Dumplings — so good! This is truly comfort food — flavorful chicken broth thickened by dense dumplings, loaded with veggies and of course lots of (...)