30 April 2008
Tender to the Tip
The trees are filling out their winter nakedness with new green leaves creating a softness for the eye and soul. But these flourishing moments are not the only (...)
UNITED TASTE with RICHARD RUBEN
unitedtaste.blogspot.com
2 May 2008
Balsamic Vinaigrette
We love a good balsamic vinaigrette. After several attempts,I finally have a recipe that I love. It’s slightly sweet, tangy and so delicious. Try this on your (...)
For the Love of Cooking
www.fortheloveofcooking.net
2 May 2008
Key Lime Cupcakes
Cake mix andready-to-spreadfrosting makeprep super easy.Topping1 box (4-serving size) vanilla instant pudding and pie filling mix1 1/2 cups whipping cream1/4 (...)
Gina's Italian Kitchen
ginasitaliankitchen.blogspot.com
28 April 2008
Peanut Butter and Jelly Cake with Marshmallow Frosting
*I am working on the challenge round-up. Hopefully it’ll be posted by the end of this week! It’s hell week at school. Only 12 more days!* One year ago, I was (...)
Chocolate Moosey
www.chocolatemoosey.com
30 April 2008
Chocolate for Dipping
This is super-simple, but it’s always handy to have on hand; let’s say I’ve seen chocolate dipping go horribly wrong when people use butter or margarine (...)
Our Best Bites
www.ourbestbites.com
30 April 2008
April Pops
For my 201st post, return with me now to the Land of St. Honore': This recipe is an adaptation of one from Jill O’Connors wonderful book called ”Sticky, Chewy, (...)
Feeding My Enthusiasms
feedingmyenthusiasms.blogspot.com
30 April 2008
Wild Garlic Pesto
It's the brief season for wild garlic (aka ramsons or bear's garlic, Allium ursinum), and I'm excited. I only discovered wild garlic a year ago (see post (...)
NAMI-NAMI: a food blog
nami-nami.blogspot.com
30 April 2008
Mixed Berry Crisp with Homemade Whipped Cream
We had friends over for dinner and I found out that it was their little boy’s 2nd birthday. I had no desserts on hand so I whipped up this delicious crisp. (...)
For the Love of Cooking
www.fortheloveofcooking.net
2 May 2008
Brazen's thermomix carrot cake
BRAZEN'S THERMOMIX CARROT CAKE2 cups roughly diced carrot2/3 cup sugar2/3 cup oil (I use grapeseed)2/3 cup applesauce (make in thermo)3 eggs1/2 tspn salt1 1/3 (...)
Brazen's (mostly) gluten free adventures!
brazen20au.blogspot.com
29 April 2008
Homemade olive oil mayonnaise
Yesterday was a public holiday and all the shops were closed and I needed some mayonnaise, so it was a good opportunity for me to make some. I was planning to (...)
Kopiaste..to Greek Hospitality.
kopiaste.org
4 May 2008
Cumin and caraway honey-roast carrots
Sometimes, the simplest things are the best. A really good espresso. A perfectly ripe peach Hot buttered toast. Freshly squeezed orange juice. And the same (...)
Cooksister | Food, Travel, Photography » Recipes
www.cooksister.com
30 April 2008
Cranberry and pear upside down cake
Isn't it wonderful when winter slooooooowly starts to recede and bit by bit, you can see the selection of fruit (and vegetables!) improving? Where before there (...)
Cooksister | Food, Travel, Photography » Recipes
www.cooksister.com
1 May 2008
Land of st. honore - tender potato bread.
Tanna of My Kitchen in Half Cups is the hostess of this month's Daring Bakers's challenge. She chose this wonderful and flavorful Tender Potato Bread from Home (...)
Feeding My Enthusiasms
feedingmyenthusiasms.blogspot.com
28 April 2008
Daring bakers cheesecake pops
Elle of Feeding My Enthusiasms and Deborah of Taste and Tell are co-hosts of this month's DB's challenge - cheesecake pops. When I first saw this month's DB's (...)
Laws of the Kitchen
kitchenlaw.blogspot.com
2 May 2008
Cauliflower and bacon soup and homemade hamburgers
catch up....CAULIFLOWER & BACON SOUP1 large cauliflower, cut into large floretsbacon, maybe about 4 or so rashers, with fat removed and diced1 large onion, (...)
Brazen's (mostly) gluten free adventures!
brazen20au.blogspot.com
1 May 2008
Baking in the land of saint honoré
Once upon a time in the land of St. Honore’, a young woman, but not too young, began to tell her mother about her recent travels, as her mother sat and sipped (...)
Feeding My Enthusiasms
feedingmyenthusiasms.blogspot.com
2 May 2008
Chinese Steamed Buns with Minced Pork
Not too easy but not hard to make if you know how to knead bread, this is a simple meal by itself, and delicious too. This one of my favorite from childhood (...)
Dailydelicious
dailydelicious.blogspot.com
2 May 2008
Black Bean Soup
I have a terrible cold and wanted to make something for dinner that was simple but tasty. My entire family loved this soup. It was quick and easy to make and (...)
For the Love of Cooking
www.fortheloveofcooking.net
1 May 2008
St. Honoré Gateau.
Each month, as the time approaches for the Daring Bakers to find out what the challenge will be for the next month, the agony of anticipation is tremendous. (...)
Feeding My Enthusiasms
feedingmyenthusiasms.blogspot.com
29 April 2008
Deviled eggs with leftover Easter eggs
On Thursday I dyed the Easter eggs but did not have time to post about them.We did not eat any as we were fasting so I stored them in the refrigerator. (...)
Kopiaste..to Greek Hospitality.
kopiaste.org
28 April 2008
Okara lemon and blueberry muffins
As regular visitors will know muffins are a regular feature for my weekend breakfasts. I am always looking for new muffin ideas and having recently made a (...)
Fuss Free Flavours » Recipes
fussfreeflavours.com
30 April 2008
Cream Puffs
Don’t run away! Cream puffs are super easy! You, too can make pastries! The very best part (well, aside from eating them) is that you can totally customize how (...)
Our Best Bites
www.ourbestbites.com
2 May 2008
Stuffed Shells
As I noted that Spring was finally here, I might have spoke a bit soon as I had to make one more of those comfort dishes that we might typically […]
Simple Comfort Food
www.simplecomfortfood.com
28 April 2008
Queen of puddings - british pudding challenge
It's British Pudding Challenge time again, and for April, Rosie has selected a dish fit for a queen - Queen of Puddings, that is! For those who have never been (...)
Laws of the Kitchen
kitchenlaw.blogspot.com
28 April 2008
Pear white chocolate and pecan muffins
I rarely blog about something the same day as I make it - that almost never happens. But today, I've made something so tasty that I just have to write about it (...)
Anne's Food
annesfood.blogspot.com
