Are you looking for something to warm you up in this windy chilly Melbourne weather?You are not alone the weather had turned and we seemed to have missed (...)
Here I go my first venture into the world of gluten-free baking. It's exciting and slightly nerve wrecking trying to imagine the world where baking doesn't (...)
Shortbread a cookie or biscuit depending on what you call it, with such simple ingredients but yields an amazing delicious tea time treat.A colleague's husband (...)
Everyone loves a good pie, deep down we all want to dig into one with a perfect buttery crust, and seek out that treasure of sinful dark rich tasty filling (...)
These have to be without a doubt my favourite cookies yes even over chocolate chip cookies . I have been craving these like crazy for the last few months so I (...)
This recipe is based of the Strawberry Jam Tarts recipe- from The English Kitchen Blog. Here are my few changes to the ingredients but the instructions are (...)
I have written up a few posts now and not really gotten around to actually putting them up, but it is the holiday season I'm told time to be surrounded by good (...)
I am trying to get more organised with my blog with a handy notebook App to help me keep all my recipes backed up and organized , but still I am trying to (...)
My mum is one of the best people I know she's the kind of person who always puts everyone first and would go without if it meant giving someone else something (...)
Carrots: tips for incorporating more carrots into your diet
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I have neglected my blog a little lately and I keep being told to get back into it so here is my first post in a long time . I will try to keep these regular (...)
by the Konstant KraverLemons , Oranges anything even slightly citrus I love, yes even more than chocolate *gasp* I know crazy.This lemon tart was light (...)
Coming soon , a crazy fun episode with MTV Sports "CHEEKY CHEF "......The Konstant Kraver will bring her a selection of her sweet sensations to Colombo for a (...)
In honour of Anzac day I decided to try make some cookies , never really tried them before. Found a recipe on exclusivelyfood.com.au was very excited at how (...)
Deranged smurf cake and marshmallows for a birthday celebration
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by the Konstant KraverMy little Smurf nephew is one 1!! I called him Sulky Smurf from the day he was born , which is slightly ironic because he is usually (...)
by the Konstant Kraver I opened up my fridge and found a tub of Marscapone which needed to be used, that stuff is a little too pricey to let it just go past (...)
by the Konstant KraverThese Cookies are not for the faint of heart, and the aroma's of dark chocolate just wafting through your house will have you and (...)
Easter dawns and this year I thought I would try a pie for dessert, I am a little bit over chocolate yes I know shock horror isn't that what Easter is about (...)
by the Konstant KraverFinally I put my Bea's of Bloomsbury cookbook to use. Last year when I was in London , walking into Bea's was pure heaven they had so (...)
I had such fond memories of peanut brittle , and when I came across this recipe on AllRecipes.com I thought I had hit the jack pot. My first attempt didn't go (...)
Christmas is almost here and my 8 week cake decorating class is over. Did it ever go quick, it was something I was really glad that I finally did. I did learn (...)
by the Konstant KraverWhen I was in boarding school in Zambia there was one thing we all would looked forward too and that was when we would eagerly run down (...)
Everyone these days seems to be bringing up "Cake Pops”. Up until a few weeks ago I had not even heard about them, yes I have quite possibly been living in my (...)
