Recipes from March 2009

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18 March 2009

Red Snapper alla Ligure

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I realize that I have posted this recipe before, but this is my favorite way to prepare whole fish and since I finally found some beautiful whole fish in this (...)
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9 March 2009

Farfalle with Salmon and Fennel

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You would have to have a well-stocked fridge for this pasta to be thrown together with whatever is in there, but it was born out of this idea. My husband and I (...)
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16 March 2009

Beet and blood orange salad

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I love a beet, I haven’t done much with beets in my kitchen, but I do love them and generally try to get them into salads. It is so nice to be able to buy (...)
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25 March 2009

Hazelnut chocolate mousse

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Think: "clouds of chocolate mousse melting on my tongue..."
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27 March 2009

Soya Flour Paratha - Soft Flat Bread

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Soya Flour is fine-ground, enzyme inactive, full-fat soya bean meal. High in oils and fats with a protein content of around 45%, Soya Flour is a very popular, (...)
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31 March 2009

Corned Beef Hash

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So as I said, I really only made Corned Beef and Cabbage so I could try to make Corned Beef Hash. So I did. It came out very well, and I'll certainly make this (...)
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15 March 2009

Eggless Chocolate Pear Cake

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I didnt bake anything since last week, everyone at home started asking wat happened to me, y am not baking anything since a week?? even i doesnt know wat (...)
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2 March 2009

Pizzette

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I love writing about pizza, I love it for many reasons, the pictures are always so pretty and of course I love to eat pizza, in any form. We are still looking (...)
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27 March 2009

Slow Cooker Corned Beef and Cabbage

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I know, St. Patricks day is over and I'm a few days late. But it only just occurred to me to make Corned Beef and Cabbage. I remember when I a kid my Mother (...)
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13 March 2009

Crispy mullu murukku - three generations' favorite

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Mullu Murukku, this hot savoury is one of my grandma's recipe, actually this recipe was been accepted n adapted by my mom n now by me...everyone loves (...)
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27 March 2009

Jim Lahey’s No-Knead Bread

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Sono senza parole, no words to describe my joy, elation, ecstasy about the fact that I can actually make bread. And not only did I make bread, but it was as (...)
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30 March 2009

Seeds for Planting

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It has been over 50 years since we used any part of the eighteen acres that encompasses the White House’s footprint for the foods served at our national table. (...)
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6 March 2009

Ragù Napoletano with Grits

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Neapolitans take their ragù VERY seriously. Though I have never followed a recipe to make this special sauce, and always followed the direction of my husband, (...)
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27 March 2009

Rava laddoos - semolina sweets recipe

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Needless to say wat is rava laddoos, its one of the famous sweets can be prepared within few minutes if u have all ingredients we need for...yesterday while (...)
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30 March 2009

Lucknowi Koftas

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Luknowi Koftas!! potato spinach balls served with rich creamy gravy..i crossed this recipe while googling n got hooked with this kofta curry.. i went through (...)
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31 March 2009

Spicy Chicken Gravy

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I tried out different sort of gravies with chicken, but our favourite is always this tomato based chicken gravy..This gravy was our sunday's special lunch.I (...)
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28 March 2009

Korean Potato Pancakes

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One more Korean dish i tried last week for a trial and finally loved this pancakes..its really quite easy to prepare but grating potatoes in a ginger grater (...)
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4 March 2009

Balsamic Glazed Carrots

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So do you like carrots? I like carrots. And for so long I would prepare them plain, maybe a little sugar to bring out flavor and that was it. But over the (...)
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26 March 2009

Pork loin stuffed with figs

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I’ve been out of commission for a week know, traveling the South visiting family. I made a triangle from Charleston to Atlanta to Jacksonville and back to (...)
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28 March 2009

Spaghetti alla Carbonara

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Buon Giorno! When Baby and I went to Italy last summer, apart from sipping Negronis and visiting various ruins, we also ordered a carbonara pasta in the three (...)
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10 March 2009

Cauliflower and broccoli pasta soup

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Filling, high in fiber, and low in calories, cauliflower is a great food for reducing your waistline, says Dr. Barry Sears in his book The Top 100 Zone Foods. (...)
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15 March 2009

Butterfly Shrimps

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Few weeks back, i have joined BloggerAid, u might have heard about this na... This Wonderful group is publishing a book with the recipes prepared by the foodie (...)
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15 March 2009

Microwave Cup Corn - Healthy Savoury Snack

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Two months back, Vibaas of Delectable Vegetarian Recipes posted this easy also healthy snack in her blog, u can see her way of preparing this delicious quick (...)
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31 March 2009

Risotto with scallops, roasted asparagus and tomatoes

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I haven’t tried roasting any vegetables before adding them to a risotto in the past, but the idea of another blanched asparagus melted into the rice wasn’t the (...)
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12 March 2009

Salmon burger steak with tomato sauce

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Serve: 6 Prep: 10 minutes Cook: 20 minutesIngredients:2 (6 oz) caned salmon1 cup chopped onion1/2 cup chopped shitake mushrooms2 Tbsp parsley, diced1 tsp mix (...)