An authentic vegetable biryani is always slow cooked on dum. This cooking on dum gives the biriyani its uniqueness and originality. This is how the biryani has (...)
Looking for something new for lunch or dinner? Are you diabetic, gluten intolerant or low-carb and want to eat pizza as dinner, this yummy zucchini crust pizza (...)
This is an amazing small cake which is so moist and trust me it has the best flavour. By making it flourless it becomes more healthy and gluten free. By (...)
This yummy dish was invented when I ran out of spinach and wanted to eat curry with paneer. I am so glad that i made this, it turned out more yummy than palak (...)
Palak paratha is a quick and easy recipe. You can have this with some yogurt, chutney or raita. It’s a fun way to eat spinach. I love bathua paratha a lot but (...)
Grilled Vegetable lasagne is a quick and yummy dish. This dish contains no lasagne sheets or pasta so it’s a no carb no pasta dish. It’s a good option for (...)
Homemade ghee is fragrant and adds an incomparable richness to any dish.This recipe makes approximately 850 ml (when in liquid form) of ghee. It can be stored (...)
Lemon rice is a yummy and delicious south indian dish which you can easily put together when you are in a hurry. I like lemon rice a lot. It’s one of the most (...)
Paneer capsicum is a popular dish in north india and is very easy to make. I learned this recipe from my mother. She used to make this dish whenever we had (...)
Bajra roti are flat breads made with millet flour. It is getting increasingly popular nowadays due to its gluten free nature. Bajra roti are easy to make and (...)
Mix dal cheela is a healthy way of eating lentils in a snack form. This dish is usually eaten in breakfast and it’s also called adai in many parts of India. (...)
Karela or bitter gourd is one of the least loved veggie. I love karela a lot, people don’t like it due to its bitter taste. Karela has so many health benefits (...)
Baingan Bhaja is a bengali dish and it is prepared in many different ways. You can have them as a snack or eat them as a side dish. They are simple to make and (...)
Khoya or dried whole milk/ thickened milk is often used in Indian sweets. This is a quick recipe for making khoya buy if you have time you can always go for (...)
Makar Sankranti is an auspicious festival for Hindus. It celebrates the journey of sun into the northern hemisphere. Makar sankranti is known by different (...)
Pongal is a four day long festival celebrated at the start of Tamil month. It is a thanks to the Sun God for a bountiful harvest. People often prepare a dish (...)
Okra tamarind curry is a south indian dish which is very easy to prepare and tastes delicious. In this okra is cooked in coconut based tamarind gravy. When i (...)
Dhokla is a popular gujarati steamed snack. It is usually made with gram flour. This dhokla is made by sooji or semolina. Dhokla is a healthy snack which can (...)
Paneer tikka kathi roll is a veggie delight for all wrap lovers. This dish is full of aromatic spices and vegetables. Paneer is a cheese made by curdling of (...)
Christmas is just around the corner, market is full of christmas goodies and its very hard to resist them. This year me and my hubby are going to iceland to (...)
Tomato rasam or thakkali rasam usually tops the list when people think of rasam. Rasam is integral part of south indian meal. When i feel lazy i always make (...)
Kaddu ki sabzi or pumpkin curry is a north Indian dish. This is my favorite veggie and it tastes heaven with hot pooris. Pumpkin is not liked by many people (...)
Mix Vegetable poriyal is a mix of all vegetables cooked and tossed with freshly grated coconut. This recipe is very popular in South India. It’s a must dish in (...)
Amla or Indian Gooseberry is a unique vegetable which is full of health benefits. In India it is mostly consumed as a pickle or murabba. You can also make a (...)
