30 January 2011
Crusted rack of lamb
Ingredients 1 frenched rack of lamb 1 tub of Pesto chunky dip (see notes) Instructions Pre-heat oven to 200C. Cover all the meat with your pesto, in a thick (...)
Ask Sarah » Recipes
www.asksarah.com.au
8 January 2011
Hyderabadi Mutton Biryani
This for all my readers who just loe non-veg... Mutton biryani is a sumptuous dish which goes well with raita nd mint chutney...Ingredients:For rice2 cups (...)
Foodies!!!
foodloversnest.blogspot.com
28 January 2011
Minestrone Soup
The weather has been so back and forth I don't know whether to cook soup or fire up the grill. Last week was a cook soup week and I decided to make a (...)
Glo's Kitchen
gloskitchen.blogspot.com
25 January 2011
Meatloaf
Meatloaf again! We love it, everyone loves it, and I have to say it is a lot of fun to experiment with, mixing up traditional American recipes with Italian (...)
Italicious
italicious.wordpress.com
3 January 2011
Butternut Squash Ravioli
Clean Eating has some of the best recipes ever I've decided. Tonight I made butternut squash raviolis, and man were they good. The magazine gives you three (...)
Flours and Fudge
notesfornoone.blogspot.com
14 January 2011
Rocket Leaves
Rocket LeavesIt is used as aleaf vegetable, which looks like a longer leaved and openlettuce.It is rich invitamin Candpotassium.It is frequently cultivated, (...)
Foodies!!!
foodloversnest.blogspot.com
6 January 2011
Cream of mushroom soup
This is excellent way to serve leftover mushroom soup. Actually, it is so good that it is well worth it to make it from scratch. Since I have already posted (...)
My Food, Garden, Golf etc
tillsonburgarian.blogspot.com
22 January 2011
Chicken cafreal - goan spicy grilled chicken
Hope u guys had a wonderful new year eve, we had a wonderful time and still i feel so lazy to cook and eat, but i was already missing my favourite blogsphere (...)
Priya's Versatile Recipes
priyaeasyntastyrecipes.blogspot.com
28 January 2011
Black bean and corn salsa
Football, family, friends and food equal FUN!!! Some of that food must be appetizers/snacks. This is a sure to please all recipe and it comes together really (...)
Glo's Kitchen
gloskitchen.blogspot.com
29 January 2011
Mike's cape gooseberry sauce
Ingredients 1 cup cape gooseberries papery skin removed 1/2 cup water 3 heaped tsp sugar 1 heaped tsp honey 1 level tsp each pimento (allspice), ginger, nutmeg (...)
Ask Sarah » Recipes
www.asksarah.com.au
22 January 2011
Tilgul vadi sesame seeds and jaggery squares
This is another special sweet made for Sankranti.This sweet is prepared from Til (sesame) and Gul (jaggery) which warms your body.we use special Jaggery which (...)
Mom's Recipies
www.momrecipies.com
15 January 2011
Eggless cake recipe for homemade cake lovers
I have always fancied baking cakes and I think everybody loves home made cakes.As kids I would often go to my mum's friend's house to help her do the cake (...)
Kitchen N'Counters
kitncount.blogspot.com
23 January 2011
Beef and Guinness stew
Last week, with all the crazy snow days, I thought making a stew would be a great idea. However, my timing was off all week. I made this last Wednesday, but (...)
Flours and Fudge
notesfornoone.blogspot.com
17 January 2011
Blueberry Pie
I think it’s been years since I’ve made a Blueberry Pie, but I don’t know why. When I was a kid, it was my very favorite pie! Mom used the recipe from a Better (...)
In the kitchen with Kath
inthekitchenwithkath.com
16 January 2011
Frittata with rice vermicelli leftovers
I consider this the best way to recycle leftover of “Rice vermicelli with vegetables”. The ratio of leftover and eggs was about 2:1. I used 5 eggs and 2-1/2 (...)
My Food, Garden, Golf etc
tillsonburgarian.blogspot.com
11 January 2011
Konkani Fish Curry
This one is from the coastal region. Fresh fish in a spicy, tangy coconut gravy.. I am sure you all will love it..Ingredients:For the Coconut Paste:1 onion (...)
Foodies!!!
foodloversnest.blogspot.com
28 January 2011
Beef and Barley Soup
Gardein products are one of our favorites. Yesterday was going to be a stir-fry day, but the weather turned cold and it just seemed like a good day for soup. A (...)
Glo's Kitchen
gloskitchen.blogspot.com
21 January 2011
Liver Dumpling Soup
Yes, another dumpling recipe. This comfort soup is one of our favorite soups to go to when it is miserable outside. It is too bad that many people would never (...)
My Food, Garden, Golf etc
tillsonburgarian.blogspot.com
7 January 2011
Lemon ginger and green chilly pickle
This pickle is a hit in winters... Its gr88 when its eaten with makke ki roti aur some hot Parathas.. Very simple to make... and very (...)
Foodies!!!
foodloversnest.blogspot.com
8 January 2011
Set Dosa / Sponge Dosa
Ingredients:-Rice flakes / Avil / Poha /Attukulu - 1/4 cupRaw Rice - 1 cup(anything is fine)Butter milk /yogurt - 2 cups (should be sour)Fenugreek seeds / (...)
Mom's Recipies
www.momrecipies.com
17 January 2011
Tilgul poli - makar sankranti special sesame and jaggery flatbread
Makar Sankranti Special GUL POLI "Tilgul ghya ani goad goad bola"....In Maharashtra, tilgul poli is the main preparations made on Sankranti.This is a (...)
Mom's Recipies
www.momrecipies.com
31 January 2011
Easy Garlic Bread
My family loves this! Makes a great Breakfast or snack.Its lovely comfort food.Its very easy to make and tastes delicious...Ingredients:-5 slices white (...)
Mom's Recipies
www.momrecipies.com
11 January 2011
Seared duck breast with red cabbage and dumplings
This is West Europe/East Europe fusion food. If there is such a thing, of course. I do not think that seared duck breast was on East European grandparent’s (...)
My Food, Garden, Golf etc
tillsonburgarian.blogspot.com
29 January 2011
Pan Wilted Spinach
This is so simple but still one of my fave side dishes. The nutty butter and the lemon are just made for spinach. Be sure to use a generous hand when seasoning (...)
Ask Sarah » Recipes
www.asksarah.com.au
13 January 2011
Ginger Pepper Tea / Chai
Ingredients: Ginger 1 inch Pepper Corns 5 Tea Leaves / Powder ½ tes Sugar / Palm Sugar / Panakarkandu 1 tbs Procedure:1. Peel the skin of the ginger and crush (...)
Kurinji Kathambam
kurinjikathambam.blogspot.com
