A LOW CARB WAY OF LIVING FOR LIFE. I'M HERE TO HELP. COME VISIT ME FOR WONDERFUL RECIPES, TIPS AND COOKING TECHNIQUES. IF YOU NEED ANY ADVICE ON COOKING ANYTHING LOW CARB OR "DECARBING" A RECIPE. I'M HERE FOR YOU! JUST ASK
With Mardi Gras in the air..why not try and celebrate ..low carb style? When I was trying these out..I admit..I was skeptical. I didn't think I had enough (...)
This a good recipe for French toast. That's what I used it for. I found the original recipe in Pinterest and then made some adjustments to make it sweet. If (...)
5 eggs3 tablespoons water12 slices of deli ham (lunch meat style)SaltPepper1tap garlic powder1/4 cup shredded cheese of your choiceParmesan cheeseIn a medium (...)
This is one of the easiest and most delicious dishes. I made it as a dinner with a small salad. Of course you can make this for breakfast and add some bacon or (...)
Well here we are..summer time and we can always use ideas for side dishes to go with all of those dogs and burgers. Here is one so easy and so tasty!1 English (...)
Well it's been some time since I have posted recipe. Sorry...but summer takes over our lives here in the Connelly household. Now fall is my favorite time of (...)
I'm on a spicy Mexican kick lately. So much flavor with a kick and not a lot of sodium. I first made these last week and Chris kept asking for them. He said (...)
So it's suppose to be spring here in Michigan, hmmm. It's 39 degrees out but feels like 25. My poor husband has to work outside in this cold weather and I feel (...)
So I like to experiment with "adult" drinks from time to time. One of these days I will have a cocktail party and try some of my low carb drinks. But until (...)
Heart-shaped waffles with easy batter for waffle maker
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So I have been dying to use this super cute heart shaped waffle maker I bought at Goodwill. I love but it has been trying at times to come up with a stable (...)
So I thought I would start the NEW YEAR off with some scones. I need something yummy while sitting around all day doing nothing on my day off. 2 large eggs, (...)
Alrighty, it's fall time and I love me some pecans. This is simple, tasty and is nice for us that have that sweet tooth issue.Bonus... while they are (...)
Well a friend of ours gave us a good amount of Roma tomatoes. So I thought lets cook up some salsa. I thought I would try a sweet/hot version. Normally Chris (...)
So I'm not extremely thrilled with the sugar free syrup you can buy in stores but it's ok. I haven't had any since last summer and we wanted some last night (...)
Life has been hectic and a lot of changes are happening. All for the good now...got over the humps. Sorry I was gone for awhile. But I'm back...never really (...)
Well it's been a hectic few months and I think life is sort of getting back to "normal". I have been cooking a lot and working on my cookbook. Who knew making (...)
Boy life has been hectic but I'm trying to get back on track with finishing my cookbook and blogging. Anyway, here is a WONDERFUL new side dish that I (...)
Well I was in the mood for some chocolate. I need to work on my desert selections. I played around and came up with these yummy brownies. To make them more (...)
I thought I would experiment with some coconut flour that I had on hand. A lot of people in the low carb world like it but I've never in my years doing this (...)
A friend of mine gave me some eggplants. I don't mind eggplant-Chris is not found of it but will try it. So I thought what better way to use it up and to get (...)
I was in the mood to try a new dip. I usually make a ranch dip for our veggies-but I wanted to try something different. I'm a HUGE fan of sun dried tomatoes. I (...)
OMG, you will love this recipe. I had a friend give me some blueberries and I was so in the mood for a cobbler or a pie. Well a cobbler is faster and easier (...)
