almondcorner.blogspot.com
27 March 2008
Lobster Dish
I think one should try everything once. It happened that I bought a lobster, because I was wondering if it is really so good as they say. I am not a seefood (...)
9 February 2010
Jamie Oliver's parsnip and ginger soup
It is so good, that root vegetables can be stored for such a long time! In the darkest corner of my fridge I found a bunch of parsnip roots, that I have been (...)
15 December 2009
Butternut squash velouté with sautéed ceps and mushroom truffle tortellini
The third dish I prepared from the 3 Star Chef by Gordon Ramsay: butternut squash velouté with sautéed ceps, parmesan crisps and mushroom and white truffle (...)
18 May 2012
Hungarian cottage cheese pancakes
While cleaning the freezer I found some hidden boxes of Hungarian túró, cottage cheese. I thought the best way to use is if I bake some palacsinta that I (...)
11 May 2009
Goat Milk Pudding
I have almost forgotten the opened bottle of goat milk in the fridge, but luckily it ended up in a light and delicious dessert. It also gave me the first (...)
11 November 2009
Banana jam
Overripe bananas. It happens again and again and again! Usually, I buy bananas every week. These were in my fruit basket for almost 3 weeks now! I completly (...)
11 February 2013
Pommes Frites
Well, I used to say that I am never going to own a deep fryer, but then I changed my mind. Simply, because I discovered those gorgeous looking pommes frites in (...)
14 March 2013
Beetroot and blood orange parfait with raspberry sorbet and chocolate tuile
It's time for dessert! In fact I had the idea of this beetroot-blood orange parfait already for monthes, but never really had time and lust to make it. It is (...)
20 March 2013
Nashi pear and sunchoke loaf with white chocolate and vanilla
While enjoying the first bites of a nashi pear, suddenly I noticed that it smells in a way like chocolate. Immediately everything was clear and I just knew how (...)
31 October 2009
Parsnip Soup
Lately, I am totally crazy about parsnip! I have only discovered this beautiful root vegetable some weeks ago. Of course I knew about its existence, but I just (...)
23 June 2009
Fish terrine
American plaice, Yellowtail flounder, Winter flounder, Flounder/sole from the Atlantic Ocean, Southern flounder, Summer flounder, Witch flounder Mahimahi from (...)
10 May 2010
Lemon sole with dijon mustard sabayon and beluga lentils
American plaice, Yellowtail flounder, Winter flounder, Flounder/sole from the Atlantic Ocean, Southern flounder, Summer flounder, Witch flounderWhen I planned (...)
23 May 2012
Heston Blumenthal's Perfect Chicken Tikka Masala
Another dish that is unknown in its country of origin or let's say chicken tikka masala is the same for India what spaghetti bolognese for Italy. After all (...)
15 December 2009
Gordon Ramsay's chilli con carne
I was curious about chilli con carne since my childhood. I have seen it in many movies and I thought it must be really yummy. I confess that I do not like (...)
1 August 2010
Raspberry mousse cake
The only good thing about this rainy and windy weather that it feels so good to stand in the kitchen and bake something, while enjoying the warmness of the (...)
16 June 2008
Chicken Satay
I remember that years ago, before I started to cook, the first time I bought a bottle of satay sauce and after never even tried this dish. Meanwhile even the (...)
7 January 2010
Deep fried quail eggs
No, of course I haven't only served the eggs as the 3rd course, but those were definitely the highlight. In fact this dish was the most complicated of all in (...)
8 January 2013
Lemon thyme infused mascarpone mousse on lemon curd with meringue
You might remember those meringue kisses with poppy seed, that I actually planned to include in a dessert during the holidays. Well, I didn't make anything (...)
23 June 2009
Jamie Oliver fish and chips
Pacific cod caught by trawl or Atlantic cod Pacific cod caught by longlineFish and chips, a popular take-away food with British origins, consists of deep-fried (...)
3 June 2009
Strawberry Bavarian Cream
Somehow we managed not to eat the whole bunch of strawberries like we did when the first ones arrived. Luckily! A part ended up in a Bavarian cream with (...)
19 February 2010
Chestnut Flour Pasta
Looking back on the passed 2 years as a food blogger, I realize that I went through a couple of big changes as far as cooking is concerned. If I browse through (...)
4 March 2009
Hamburger
Actually I wanted to cook chili con carne, but i received a request for hamburgers. As I have never baked buns myself before, it was a great opportunity to do (...)
4 October 2012
Orange cardamom mini bundt cakes with orange blossom syrup
Lately, I am really totally crazy for orange blossom water. I remember, when I bought the bottle, I was sure that it will last for a life time. Well, I was (...)
21 July 2008
Pea Soup
One of my favourite soup is pea soup. I prepare it the same way like my mom does, who learnt it from my grand grandmother. I think it tastes best when it is (...)
